Courses focus on clinical nutrition — starting with lab work interpretation (CMP) and a course designed for dietitians outside renal specialty who work with early-stage CKD patients. Additional courses on lab interpretation topics are planned. New courses are added as time allows alongside my consulting work with the Kidney Nutrition Institute.
Digital products include practical handouts and reference tools for clinical practice — such as nutrient-dense food lists, smart snack guides, and lab-focused cheat sheets (like the CMP cheat sheet). The library will continue to grow with more clinical quick-reference tools over time.
Options include 1-on-1 case consultations, conference presentations, group trainings, webinars, podcasts, and speaking engagements — primarily focused on clinical kidney nutrition topics. Reach out through the contact form to discuss what would be a good fit for your organization or event.