Hakka noodels
Hakka noodels
Savory & umami: From soy sauce
Garlicky & slightly spicy: Garlic + green chili
Lightly tangy: Sometimes vinegar is added
Overall: Balanced, not too heavy, very addictive
Noodles β soft but slightly chewy
Veggies β crunchy (cabbage, capsicum, carrot)
Veg Hakka noodles
With chili paneer or Manchurian
With momos + Schezwan chutney
Schezwan NoodlesΒ
Very spicy π₯π₯ β from red chilies
Garlicky π§ β strong aroma and flavor
Tangy & slightly sweet β balanced with sauces
Umami-rich β thanks to soy sauce
Noodles β soft, slightly chewy
Veggies β crunchy
Sauce β thick, glossy, and coats every strand
Veg Schezwan noodles
With chili paneer or Manchurian
With momos + Schezwan chutney
Gravy Noodles Β
Saucy & rich: Thick gravy coats every strand
Spicy & tangy: Chili + soy + vinegar balance
Slightly creamy: Sometimes butter or cornflour adds smoothness
Overall: Chatpata, comforting, and filling
Noodles β soft and slippery
Veggies β slightly crunchy
Gravy β thick, smooth, and glossy
Veg gravy noodles π₯¦
Paneer gravy noodles π§
Manchurian (veg)
Chili paneer
Spring rolls
Paneer NoodlesΒ
Rich & creamy: Paneer adds a mild, milky richness
Savory & slightly spicy: Soy sauce + chili + garlic
Balanced: Not too strong, smooth and satisfying
Noodles β soft and slightly chewy
Paneer β soft, juicy, slightly creamy
Veggies β crunchy (capsicum, cabbage, carrot)
Paneer Hakka noodles (light & simple)
Paneer Schezwan noodles (spicy π₯)
Chili paneer noodles (extra masala)
Manchurian (veg or paneer)
Spring rolls
Momos + chutney
Garlic NoodlesΒ
Strong garlic π§: Main highlight (fried garlic aroma)
Savory & umami: Soy sauce adds depth
Mildly spicy: Optional chili for a kick
Buttery/oily richness: Makes it smooth and satisfying
Noodles β soft and slightly chewy
Garlic bits β slightly crispy (adds crunch)
Overall β glossy and well-coated
Butter garlic noodles π§
Spicy garlic noodles π₯
Chili paneer or Manchurian
Fried momos + chutney
Soup on the side