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Library, CoA Powarkheda
Principles of Horticulture .pdf
Postharvest Pathology of Fresh Horticultural Produce (Lluís Palou (editor) etc.).pdf
Postharvest Handling and Diseases of Horticultural Produce ( etc.) .pdf
Hartmann Kesters Plant Propagation Principles and Practice (Hartmann, Hudson Thomas Kester, Dale Emmert) .pdf
Postharvest Handling and Diseases of Horticultural Produce ( etc.).pdf
Fundamentals-of-Horticulture.pdf
PRINCIPLES OF HORTICULTURE ( etc.) .pdf
revised propagation and nursery management.pdf
Food Processing Handbook (Vol. 1 and 2) (Brennan J.G., Grandison A.S. (Eds.).pdf
Processing of Fruits and Vegetables From Farm to Fork (Khursheed Alam Khan, Megh R. Goyal etc.).pdf
Handbook of Vegetable Preservation and Processing (Food Science and Technology) (Y. H. Hui, Sue Ghazala, Dee M. Graham etc.).pdf
Handbook of Research on Food Processing and Preservation Technologies Volume 2 ( etc..pdf
Great Fruit Vegetable Guide (Ann Baggaley).pdf
Fruit Crops Diagnosis and Management of Nutrient Constraints (Anoop Kumar Srivastava (editor) etc.).pdf
Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - Worlds Invaluable Medicinal Spices The Agronomy and... (Kodoth Prabhakaran Nair).pdf
Encyclopedia of Food and Agricultural Ethics (Paul B. Thompson, David M. Kaplan (eds.)).pdf
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