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We compare products from their published specs and features; the verdicts below are our independent editorial opinions.
If you want the bigger pack and the higher heat ceiling, choose LHSHAD Ninja Foodi Air; if you need the wider basket fit and a taller raised rim, choose Apenkes 100.
• LHSHAD Ninja Foodi Air — biggest strength: 225 pre-cut rectangular liners, heat resistant up to 450°F/230°C, and a compatibility list that names specific dual-basket models (Ninja DZ201, DZ401, DZ071, DZ550, AD305CO, Instant Vortex Plus XL, SL401, COSORI 9Qt).
• LHSHAD Ninja Foodi Air — biggest trade-off: its stated size is 8.27 x 5.3 inches with a 1.8-inch depth, so it's cut for those named dual-zone baskets rather than a broad 5–8QT range.
• Apenkes 100 — biggest strength: a 1.8-inch raised rim on an 8.6 x 5.5-inch sheet, marketed for 5–8QT fryers, with the rim doing the work of keeping grease and crumbs contained.
• Apenkes 100 — biggest trade-off: 100 sheets instead of 225, and a stated heat resistance of 428°F/220°C rather than 450°F.
• Pick LHSHAD Ninja Foodi Air if you own one of the dual-basket models it lists and you'd rather restock less often.
• Pick Apenkes 100 if your basket is on the larger end of 5–8QT or you specifically want that tall lip to catch sauce and crumbs.
LHSHAD's liner is built around one clear idea: know exactly which fryer you have, and cut a sheet that drops straight in. The rectangle measures 8.27 x 5.3 inches with a 1.8-inch-deep bowl shape, and the brand lists compatibility with Ninja DZ201, DZ401, DZ071, DZ550 and AD305CO, plus the Instant Vortex Plus XL, SL401 2 Basket, COSORI 9Qt Dual, and other two-basket machines. If you cook in a dual-zone fryer, that specificity is the whole point — no folding, no trimming, no lining one basket and improvising the other.
The material story is straightforward and, in my opinion, the more interesting half of the spec sheet. It's unbleached natural wood pulp with a plant-based oil treatment, no fluorescent agent, BPA-free, and rated to 450°F/230°C. LHSHAD also says the paper is about 20% thicker than ordinary parchment, which matters more than it sounds: a flimsy liner that soaks through and tears is worse than no liner at all, because you still scrub the basket and you've wasted a sheet. Thicker stock also holds its shape when you lift it out with wet, heavy food on it.
The practical payoff is cleanup. Grease lands on the paper instead of the pan walls, and the brand notes the liner doesn't block the air circulation that does the actual cooking — the heat still moves around the basket, the oil just drains onto the sheet. Then you bin it.
Apenkes 100: Who It's For
Apenkes takes the opposite approach. Instead of naming a dozen specific models, it aims at the whole 5–8QT category and sells the rim as the feature. The sheet is 8.6 x 5.5 inches — a touch longer and a touch wider than the LHSHAD — with a 1.8-inch raised edge. That lip is the design decision that matters: sauce, rendered fat and crumbs pool inside the paper instead of running off the edge and down the side of the basket.
The brand's pitch is written for people who like air frying and hate the aftermath. Reheating last night's takeout and getting the crunch back without dirtying a pan. Movie-night fries and nuggets where the liner gets tossed before the credits finish. Hosting, where you're running platter after platter through the same basket and don't want to wash it between rounds. It's unbleached wood pulp, heavy-duty, and rated heat-resistant to 428°F/220°C, with the brand claiming it won't rip or leak in normal use.
That heat rating is the honest trade-off. 428°F is still above what most air-fry recipes call for, but it sits 22 degrees below the LHSHAD's 450°F. If you routinely push your fryer to its top setting for crisping, that gap is worth thinking about. The other trade-off is simply the count: 100 sheets means you restock roughly twice as often as you would with the 225-pack.
Who should buy it: owners of larger 5–8QT baskets, anyone who cooks wet, saucy food and wants the rim to do the containing, and people who'd rather buy a smaller pack to try before committing to a big box. Who should skip it: if you have a very specific dual-basket model and want an exact fit, or you go through liners fast enough that 100 feels thin.
Side-by-Side: Which Should You Choose?
• Best for exact dual-basket fit → LHSHAD Ninja Foodi Air. Its compatibility list names the Ninja DZ201, DZ401, DZ071, DZ550, AD305CO, Instant Vortex Plus XL, SL401 and COSORI 9Qt Dual by model.
• Best for high-heat cooking → LHSHAD Ninja Foodi Air. 450°F/230°C versus 428°F/220°C.
• Best for saucy, messy food → Apenkes 100. The 1.8-inch raised rim is designed to trap grease and crumbs inside the liner.
• Best for fewer restocks → LHSHAD Ninja Foodi Air. 225 sheets against 100.
• Best for trying before committing → Apenkes 100. A 100-count pack is the lower-commitment way to see whether liners suit your routine.
• Best for gifting → either. Both brands position their liners as a kitchen gift; LHSHAD leans on the bulk count, Apenkes on the hosting-and-cleanup angle.
• Best for a single large round basket → neither, necessarily. Both are rectangular sheets; check your basket's shape before buying either.
In my opinion, the LHSHAD Ninja Foodi Air is the safer buy for most people comparing these two. The 225-sheet count means you're not reordering constantly, the 450°F rating gives you more headroom, and the brand- and model-specific compatibility list removes the guesswork if you own one of those dual-basket fryers. I'd only steer you to the Apenkes 100 if your basket sits at the larger end of the 5–8QT range or you specifically want that raised rim for saucy cooking. Either way, check the current price on Amazon before you commit — the value math changes with the pack size you actually need.
Probably, if you own a DZ201, DZ401, DZ071, DZ550 or AD305CO — those are the Ninja models LHSHAD names. It also lists the Instant Vortex Plus XL, SL401 and COSORI 9Qt Dual. If your model isn't listed, measure your basket before ordering.
LHSHAD Ninja Foodi Air ships 225 pre-cut rectangular sheets. Apenkes 100 ships 100 sheets. Both are single-use, so the LHSHAD pack lasts roughly twice as long at the same cooking frequency.
LHSHAD Ninja Foodi Air is rated to 450°F/230°C. Apenkes 100 is rated to 428°F/220°C. Both are fine for typical air-fry recipes, but the LHSHAD leaves a little more room if you cook at the top of your fryer's range.
LHSHAD states directly that its liners don't interfere with the internal air circulation, and that grease drains onto the paper for healthier results. Apenkes doesn't make a comparable claim in its product details, so I'd treat that as a point in LHSHAD's favor if airflow is your concern.
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