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刈包 Gua Bao

Gua Bao, often known as a "Taiwanese burger", is a popular street food. It consists of a soft, steamed bun filled with braised pork belly, pickled mustard greens, peanut powder, and coriander. Its savory, sweet, and comforting taste makes it a must-try in Taiwan.

01. Long Huo Huo signature gua bao

籠火伙招牌刈包

爌肉、酸菜、花生粉、香菜。加入獨家麻香花生醬（花椒香味無辣）及酸甜醃蘿蔔條。

Our Signature Flavors：Braised Pork Belly, Pickled Mustard Greens, Peanut Powder, Cilantro, Sichuan-style Nutty Peanut Sauce (Non-spicy) and Sweet & Sour Pickled Radish Strips

$65

更換慢燉瘦肉(全瘦) +$5

Upgrade to Slow-Braised Lean Pork: +$5

(All lean, no fat)

02. Traditional Taiwanese gua bao

好呷刈包

經典傳統代表：爌肉、酸菜、花生粉、香菜。

Classic Traditional Flavors：Braised Pork Belly, Pickled Mustard Greens, Peanut Powder, Cilantro.

$60

更換慢燉瘦肉(全瘦) +$5

Upgrade to Slow-Braised Lean Pork: +$5

(All lean, no fat)

03. Shredded chicken and braised minced pork gua bao

雞滷刈包

雞胸肉絲加滷肉燥風味：雞胸肉絲、滷肉燥、酸菜、花生粉、香菜。

Shredded Chicken with Braised Minced Pork, Pickled Mustard Greens, Peanut Powder, Cilantro.

$65

04. Braised Minced Pork gua Bao

W刈包

滷肉燥風味：滷肥肉燥、酸菜、花生粉、香菜。

Braised Minced Pork, Pickled Mustard Greens, Peanut Powder, Cilantro.

$60

05. Long Huo Huo signature gua bao (Vegan)

招牌滷豆皮刈包(素)

甘梅滷豆皮、酸菜、花生粉、香菜。加入獨家麻香花生醬（花椒香味無辣）及酸甜醃蘿蔔條。

Braised tofu skin with dried salted plum, Pickled Mustard Greens, Peanut Powder, Cilantro, Sichuan-style Nutty Peanut Sauce (Non-spicy) and Sweet & Sour Pickled Radish Strips

$65

06. Traditional gua bao (Vegan)

好呷豆皮刈包(素)

甘梅滷豆皮、酸菜、花生粉、香菜。

Braised tofu skin with dried salted plum, Pickled Mustard Greens, Peanut Powder, Cilantro.

$60

07. Shredded chicken and chilies with century egg paste gua bao

燒椒皮蛋雞絲刈包

Shredded Chicken with Specialty Spicy Century Egg Sauce, Pickled Mustard Greens, Peanut Powder, Cilantro.

$70

滷蛋$15、爌肉$40、煙燻豬頭皮$20、雞絲$20、甘梅滷豆皮$20、慢燉瘦肉(全瘦)$45

Braised Egg $15、Braised Pork Belly $40、Smoked Pork Head Meat $20、Shredded Chicken $20、Braised tofu skin with dried salted plum $20、Shredded Cucumber $10、Shredded Carrots $10、Slow-Braised Lean Pork $45

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●本店使用台灣豬肉，五花肉肥瘦比例不一，有肥瘦需求請提前告知。全瘦可選擇更換慢燉瘦肉，經長時間浸泡與慢燉工序，讓瘦肉也能層層入味，口感不乾不柴，依然保有細緻嫩度。

●另有提供“刈包DIY組合包”可供選擇，歡迎提前訂購。

Important Notice: Pork Belly Variations: Please note that our Braised Pork Belly (Pork Belly) naturally features varying ratios of lean and fat layers. If you have a specific preference for leaner or fattier cuts, please let our staff know in advance.

Lean Pork Alternative: For those who prefer no fat, you may choose to Upgrade to Slow-Braised Lean Pork (+$5).

Please let us know your preference for our Braised Pork Belly:

Standard (Balanced) | Leaner| Fattier| Upgrade to All-Lean (+$5)

涼麵 Cold Noodles

“Liang Mian”, Traditional Taiwanese dish that consists of chilled noodles tossed in creamy sesame sauce.

A. Cold noodles with tasty sesame sauce

好呷麻醬涼麵

籠火伙特製濃醇芝麻醬料、麵條、小黃瓜、紅蘿蔔(醬料可選有蒜或是無蒜，素食可)

$65

B. Sichuan style cold noodles

川椒麻辣涼麵🌶️

濃醇芝麻醬料加上椒香麻辣，越辣越上癮(五辛素)

$70

C. Cold noodles with truffle and mushroom sesame sauce

黑松露麻醬涼麵

融合了濃郁黑松露香氣，奢華感十足的小吃料理。

$100

加麵$10、滷蛋$15、爌肉$40、雞絲$20、黃瓜絲$10、紅蘿蔔絲$10、慢燉瘦肉(全瘦)$45

Extra Noodles $10、Braised Egg $15、Braised Pork Belly $40、Shredded Chicken $20、Shredded Cucumber $10、Shredded Carrots $10、Slow-Braised Lean Pork $45

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小點

餐點良伴、搭配刈包、涼麵更加滿足。特色醬料，可搭配涼麵、刈包，或為您的餐點增添風味

Pairs perfectly with Gua Bao and Cold Noodles for ultimate satisfaction. Our signature sauce is the ideal way to elevate your meal and add a rich layer of flavor to every bite.