Publication

2024

20. K.M. Kang, H.N. Kim, D.H. Rim, T.Y. Kim†, (2024). " Effect of a range hood with make-up air-supply system for indoor PM2.5 and ultrafine particles in residential buildings  " Air Quality, Atmosphere & Health. (Under review) 

19. D.J. Park, K.M. Kang, T.Y. Kim†, (2024). " Measurement of Black Carbon Exposure During Rush-Hour in Urban Classrooms " Atmospheric Pollution Research. (Under revision) 

18. K.M. Kang, D.D. Kim†, (2024). " Energy performance and cost-effectiveness assessment towards the nearly zero-energy school buildings in mild climates  " Buildings.  Link

17. S.J. Woo, K.M. Kang†, S.Y.Lee, (2024). " Analysis of Energy Saving Effect of Green Remodeling in Public Welfare Facilities for Net-Zero: The Case of Public Daycare Centers, Public Health Centers, and Public Medical Institutions " Buildings.  Link

16. S.H. Kim, K.M. Kang, D.J.Park, T.Y. Kim†, (2024). " Assessment of PM2. 5 penetration based on airflow paths in Korean classrooms   " Building and Environment 248: 111103.  Link

2023

15. K.M. Kang, T.Y. Kim, D.D. Kim†, (2023). " An Investigation of Concentration and Health Impacts of Aldehydes Associated with Cooking in 29 Residential Buildings " Indoor Air  2463386. Link

2022

14. Y.S. Ahn, H.N. Choi, E.J. Kim, K.M. Kang, S.M. Kim, T.Y. Kim†, (2022). " Empirical Analysis of the Effects of Window Remodeling using the Slim Double-Skin Window on the Thermal Performance of Old Buildings " Energy and Buildings 277: 112581. Link

13. H.N. Choi, J.S. Lee, Y.J. Yi, H.S. Na, K.M. Kang, H.S. Na, T.Y. Kim†, (2022).  " Deep vision-based occupancy counting: Experimental performance evaluation and implementation of ventilation control " Building and Environment 223: 109496. Link

12. H.N. Choi, B.H. Jung, J.S. Lee, H.S. Na, K.M. Kang, T.Y. Kim†, (2022). " Deep-vision-based metabolic rate and clothing insulation estimation for occupant-centric control" Building and Environment 221: 109345. Link

11. C.Y. Um, N.Zhang, K.M. Kang, H.S. Na, H.N. Choi, T.Y. Kim†, (2022). " Occupant behavior and indoor particulate concentrations in daycare centers " Science of the total environment 824: 153206. Link

2021

10. H.N. Choi, C.Y. Um, K.M. Kang, T.Y. Kim†, H.K. Kim, (2021). " Review of vision-based occupant information sensing systems for occupant-centric control " Building and Environment 178: 106878. Link

9. H.N. Choi, C.Y. Um, K.M. Kang, T.Y. Kim†, H.K. Kim, (2021). " Application of vision-based occupancy counting method using deep learning and performance analysis " Energy and buildings volume 252. Link

8. K.M. Kang, T.Y. Kim†, H.K. Kim, (2021). " Effect of indoor and outdoor sources on indoor particle concentrations in South Korean residential buildings " Journal of Hazardous Materials 178: 106878. Link

7. H.K.Kim, K.M.Kang, T.Y.KIM†, (2021). "Range hood and make-up air supply system to prevent dispersion of cooking-generated particulate matter "Aerosol and Air Quality Research 21 (5), 200421. Link 

2020

6. K.M. Kang, T.Y. Kim, C.W. Shin, K.C.Kim, Y. G. Lee†, (2020). "Filtration efficiency and ventilation performance of window screen filters ." Building and Environment 178: 106878. Link

5. H.K. Kim, T.Y. Kim†, K.M. Kang (2020). " Effect of occupant activity on indoor particle concentrations in Korean residential buildings  " Sustainability 12(21). Link

4. H.K. Kim, T.Y. Kim†, K.M. Kang (2020). " CFD simulation analysis on make-up air supply by distance from cookstove for cooking-generated particle " International Journal of Environmental Research and Public Health 17, 7799. Link

2019

3. K.M. Kang, H.K. Kim, D.D. Kim, Y. G. Lee, T.Y. Kim†, (2019). "Characteristics of cooking-generated PM10 and PM2. 5 in residential buildings with different cooking and ventilation types " Science of the Total Environment 668: 56-66. Link

2. H.N. Choi, Y.S. Ahn, S.H. Yoon, K.M. Kang, T.Y. Kim†, (2019). "Cooling energy performance and thermal characteristics of a naturally ventilated slim double-skin window ." Applied Thermal Engineering 160: 114113. Link

2018

1. H.K. Kim, K.M. Kang, T.Y. Kim† (2018). "Measurement of particulate matter (PM2. 5) and health risk assessment of cooking-generated particles in the kitchen and living rooms of apartment houses ." Sustainability 10(3). Link