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"Chicken-skin sarap, without the meat, oil, or guilt"
Kuya Bs Mushroom Chicharon is a de-oiled, sugar-free, transfat free, Halal, and FDA-certified snack made from Bicol-grown Oyster Mushrooms.
Love chicharon, but hate the guilt?
Tired of oily junk‑food snacks during work breaks.
Missing chicharon because of health or halal restrictions.
Frustrated with ‘healthy’ snacks that still taste like bland cardboard.
Kuya B cares about your health.
Kuya B’s Mushroom Chicharon is proudly made in an FDA‑approved facility, with certified Certificates of Product Registration and official Halal certification, using white oyster mushrooms grown and processed in Bicol, Philippines.
Crunch without compromise in 3 easy steps.
Crunch without compromise in 3 easy steps.
- Choose your flavor.
- Order online or from our partner stores.
- Enjoy guilt-free chicharon anytime, anywhere.
Why Kuya Bs Mushroom Chicharon?
Why Kuya Bs Mushroom Chicharon?
What our customers say?
What our customers say?
Frequently Asked Questions
Frequently Asked Questions
What is Kuya Bs Mushroom Chicharon made of?
It is made from white oyster mushrooms with a light coating and seasonings, deep‑fried in coconut oil, then de‑oiled to remove most excess oil.
What oil do you use?
We use coconut oil.
Does it contain common allergens?
Our product contains wheat (from flour) and egg.
Is Kuya Bs Mushroom Chicharon Halal and FDA-approved?
Yes. Our production facility has FDA License to Operate and Halal certified. Flavors such as Original, Salted Egg, and Honey Glazed has FDA Certificate of Product Registrations.
Where can I buy Kuya Bs Mushroom Chicharon?
We are available to the following stores:
SM Supermarket and Savemore in Bicol Region (11 branches)
J Emmanuel Pastries The House of Pili (7 branches)
Tierras Altas Cafe
Sumlang Lake/ Nappa Food Products
Bicol International Airport
BMC Coop Canteen
Camarines Sur Multipurpose Cooperative (CMPC)
Bicol's Best Pasalubong (Cavite, Batangas)
Shopee (Kuya Bs Mushroom House)
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