(Ph.D course 2025.09 ~)

Interest : Food safety in alternative meat  and antibiotic resistance gene transfer

(MS. course 2025.09~)

Interest : Application of polylysine for the control of foodborne pathogens 

(MS. course 2025.09~)

Interest : Pathogen adaptation 

(MS. course 2025.09~)

Interest : Application of lactic acid bacteria produced EPS for the control of foodborne pathogens 

(MS. course 2026.03 ~)

Interest :  Stress response of foodborne pathogens and control 

(MS. course 2026.03 ~)

Interest :  Application of omics technologies in the bactericidal treatments [Review] 

(MS,.course 2026.09 ~)

Interest : 

(MS,.course 2026.09 ~)

Interest : 

(MS. course 2027.03 ~)

Interest : 

Undergraduate student (2025)

Interest :  Antimicrobial peptides [Review]