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Updated: 2026-09-24 · 7 min read · Independent comparison
• Kispog Silicone Donut Pan — biggest strength: Two 7.45 x 7.45-inch silicone molds with four 3.2-inch cavities each, food-grade, BPA-free, and rated to withstand temperatures up to 503°F.
• Kispog Silicone Donut Pan — biggest trade-off: It's a donut/bagel shape only — no flat pan or deep barrel, so it won't help with pizza, cakes or bread.
• Abizarch 2Pcs — biggest strength: A steel pizza pan plus a deep baking cake barrel with non-stick coating, both dishwasher-safe, in your choice of 7-inch or 8-inch sizing.
• Abizarch 2Pcs — biggest trade-off: It's a general baking set, not a donut mold — you'd be shaping donuts freehand, and the 8-inch pan needs a larger air fryer basket to fit.
• Who each pick is for: Kispog for anyone whose goal is air fryer donuts and bagels; Abizarch for anyone who wants versatile round bakeware for pizza, cake and bread.
The Kispog set is the more single-minded of the two, and that's exactly its appeal. You get two round silicone molds, each 7.45 x 7.45 inches, and each molded with four cavities measuring 3.2 inches across. That's eight donut or bagel shapes per batch if you run both molds. The material is food-grade silicone with no chemical coating and no BPA, so there's nothing to flake or wear off the way coated metal eventually can. It stays non-stick without a sprayed-on layer — a light spritz of oil before you fill it is all the release help the manufacturer calls for.
Two design details matter more than they sound in daily use. First, the weight: a single mold runs about 5.3 oz, which the brand points out is heavier than the 3.11 oz pans some competitors sell. Heavier silicone holds its shape, so the mold stays flat instead of twisting and the cavities don't collapse when you fill them right to the top with batter. If you've ever pulled a thin, floppy silicone pan out of a basket and watched your batter tilt sideways, you know why that matters. Second, the detachable handle: it makes lowering the mold into and lifting it out of an air fryer basket far less clumsy, and you can take it off when the mold goes into a crowded oven or microwave.
Who should skip it: if you want one accessory that also bakes a pizza, a loaf or a round cake, this isn't that. It's a donut and bagel mold, full stop. It also arrives in sealed disposable packaging, which the brand frames as a hygiene point — nice if you care about that, irrelevant if you don't.
Abizarch 2Pcs: Who It's For
Abizarch takes the opposite approach: instead of one job done with a dedicated mold, you get two pieces of round bakeware that cover a lot of ground. The set is a pizza pan and a deep baking cake barrel, both made from food-grade alloy steel with a non-stick coating, both BPA-free, and both dishwasher-safe. Steel brings different strengths than silicone — it's rigid, it conducts heat differently, and the non-stick layer is what handles release and cleanup. The brand's pitch is straightforward: easier washing and a longer service life from that coating.
Sizing is the part you need to get right before buying, because this set comes in two versions. The small set pairs a 7.1-inch top-diameter pizza pan with a cake barrel about 7 inches across at the bottom; the large set steps up to an 8-inch pizza pan with a roughly 7.5-inch cake barrel bottom. Both barrels stand 2.83 inches tall, which is what makes them deep enough for actual cake layers and bread rather than just flat bakes. The small set is aimed at most 3.7, 4, 4.2 and 4.5 quart air fryers; the large set suits most 4.2, 4.5, 5, 5.8 and 6 quart models. The brand also notes the pieces fit most air fryer, oven and pressure cooker brands, and the 2.83-inch barrel height is worth checking against your basket clearance before you commit.
In practice, the pizza pan is the flat, shallow piece — the brand lists biscuits and pizza as its jobs, and at 0.9 to 1 inch of rim height it's really a round baking sheet with a lip. The barrel is the workhorse: cakes, bread, and anything else that needs depth and a contained shape. Together they turn an air fryer into a small round baking oven.
Who should buy it: bakers who want range. If your air fryer gets used for cookies, a small pizza, a single-layer cake or a mini loaf, this set earns its shelf space. The dishwasher-safe coating is a real convenience if you hate hand-scrubbing bakeware.
Who should skip it: anyone shopping specifically for donuts. There's no donut cavity here at all — you'd be piping rings onto the flat pan or improvising with the barrel, which is a different and fussier process than dropping batter into molded wells. The 8-inch version also needs a genuinely roomy basket, so owners of compact air fryers should measure first.
• Best for air fryer donuts and bagels → Kispog Silicone Donut Pan. Eight molded cavities, sized and shaped for the job.
• Best for cakes, bread and deep bakes → Abizarch 2Pcs. The 2.83-inch cake barrel gives you real depth.
• Best for flat bakes like biscuits and small pizza → Abizarch 2Pcs. The pizza pan's shallow rim is built for it.
• Best for compact air fryers → Abizarch 2Pcs in the small set. The 7-inch pan targets 3.7 to 4.5 quart models.
• Best for larger air fryers → either, with a caveat. Kispog's 7.45-inch molds suit big baskets, and Abizarch's 8-inch set targets 4.2 to 6 quart models.
• Best for fuss-free release without a coating → Kispog Silicone Donut Pan. Silicone with no chemical coating and a light oil spritz.
• Best for dishwasher cleanup → Abizarch 2Pcs. Both steel pieces are dishwasher-safe; silicone molds generally need hand washing to keep their shape and surface.
• Best for oven and microwave crossover → Kispog Silicone Donut Pan. Rated to 503°F and cleared for microwave, oven and air fryer.
If donuts are the reason you're shopping, I'd buy the Kispog Silicone Donut Pan. The four-cavity, 3.2-inch molds do the one thing the other set can't do at all, the heavier 5.3 oz build resists the twisting and collapsing that ruins thin silicone pans, and the detachable handle solves the genuinely annoying part of getting a filled mold in and out of a hot basket. The Abizarch 2Pcs is the better buy only if your baking list is wider than donuts — cakes, bread, biscuits, small pizzas — and you've measured your basket to confirm the pan size fits. In my opinion, buy for the job you actually do most.
FAQ
how to air fry donuts
Fill the cavities of a silicone donut mold about two-thirds full, spritz a little oil first, and set the mold in the basket. Kispog's detachable handle is designed to make lowering and lifting the mold easier, and the silicone is rated for air fryer, oven and microwave use up to 503°F. Exact time and temperature depend on your air fryer model and batter, so follow your recipe and check early.
how to air fry donuts
how to make air fryer donuts with biscuits
Canned biscuit dough is one of the easiest shortcuts, and it works best with a molded pan. Press or shape each biscuit into a ring and drop it into a cavity — Kispog gives you four per mold and two molds, so eight at a time. If you're using a flat steel pan instead, flatten each biscuit and cut a center hole before baking.
how to make air fryer donuts without yeast
Skip the rise entirely and use a batter-style or biscuit-style dough. A silicone mold is the friendlier option here because wetter batters need walls to hold them — Kispog's cavities don't collapse when filled, per the brand's 5.3 oz weight spec. With a flat pan you'd need a stiffer dough that holds a ring shape on its own.
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