Pork ribs with our special saurce

Fried egg with pork and prawn

Chicken cook with BBQ saurce

Chicken cook with Mongolia style

Chicken steam with Chinese herbal

Charcoal "Tau Fu" with Abalone Sauce

Deep Fried Grouper Fish Head and cook with Claypot

Green Dragon cook with bean spore and fried mushroom

Chicken cook in Kam Hiong style 

Tau Fu cook with Brocolli and cauli flower

Deep Fried Pork Belly with Nam Ju Saurce

Deep Fried Prawn with Nestem

Prawn cook with Asam saurce

French Bean with  minced pork 

French bean, winged bean, Egg Plant cook with sambal

Bitter Gourd with soft egg

Prawn cook with Tom Yam soup

ClayPork Belly Cook with salted fish in claypot

Prawn cook with salted Egg

Fish Steam with NyoNya Taste 

Grouper Fillet steam with Hong Kong Style

Red Snapper Deep Fried with Indonesia Style

Home Made Tofu with spinach and mushroom

Pork Belly with Dong Po Style

Braised Pork Knuckle with Chinese Style

Steam Clam with Lime Sauce

Deep Fried Pork Knuckle with Special Thai Source

Steam Pork Belly with Preserved Vegetable

Deep Fried Prawn cook with Veit' Style butter source

Chicken cook with special sou sauce with Basil

Fried egg with pork, prawn and crabmeat

Tau Fu cook with crabmeat