当然！以下是我们餐厅提供的一些特色餐点的简单介绍：

• 蒸面包 (Roti Steam)： 我们的招牌特色美食，蒸面包搭配独家祖传秘方自制的kaya果酱，口感松软，味道独特。

• 炒面 (Mee Goreng)： 传统的炒面，采用高温快炒的方式，包括各种口味和配料。

• 炒粿条 (Kuay Teow Goreng)： 这是一道经典的炒粿条。

• 炒米粉 (Bihun Goreng)： 另一道受欢迎的炒食，米粉搭配蔬菜和调味料，口感鲜美。

• Mee Rojak： 一道充满马来西亚风味的食物，通常包括面、rojak粿、豆腐和特制的花生酱。

• 炒Maggie： 美味的炒面食品，常常搭配蔬菜和各种香料。

• Maggie方便面： 方便快捷的面食选择。

• Taufu Sumbat：一道传统的马来西亚小吃，豆腐内夹有豆芽和黄瓜并且搭配秘制酱汁。

以上是一些我们餐厅的特色餐点，您可以根据自己的口味和喜好来选择品尝。我们的食物以正宗的马来西亚kopitiam风味而闻名，保证让您享受到美味的马来西亚美食。

Of course! Here's a brief introduction to some of the signature dishes we offer at our restaurant:

• Steamed Bread (Roti Steam): A signature dish featuring soft, fluffy steamed bread paired with our homemade kaya jam made from a secret family recipe, offering a unique and delightful flavour.

• Fried Noodles (Mee Goreng): Traditional stir-fried noodles cooked over high heat, available with various flavours and ingredients.

• Char Kway Teow (Kuay Teow Goreng): A classic Malaysian dish of stir-fried flat rice noodles, full of rich, smoky flavours.

• Fried Vermicelli (Bihun Goreng): A popular dish featuring vermicelli stir-fried with fresh vegetables and seasonings for a delicious taste.

• Mee Rojak: A flavorful Malaysian dish that typically includes noodles, rojak fritters, tofu, and a special peanut sauce.

• Fried Maggie (Maggie Goreng): A tasty fried noodle dish enhanced with vegetables and a mix of spices.

• Maggie Instant Noodles: A quick and convenient noodle option for a simple yet satisfying meal.

• Taufu Sumbat: A traditional Malaysian snack where tofu is stuffed with bean sprouts and cucumber, served with a secret homemade sauce.

These signature dishes reflect the authentic flavours of Malaysian Kopitiam cuisine. Feel free to choose based on your preferences, and we guarantee a delightful dining experience filled with the taste of traditional Malaysian favourites!