I am broadly interested in the effects of climate change on the tripartite (3-way) interaction between flowers, pollinators, and their associated microbes. 

Alterations to this symbiosis can lead to changes in nectar sugar concentrations, pollinator foraging preference, plant fitness, and pollination success.

I use multiple methods to answer questions relating to climate change and wild pollinators including lab experiments, manipulative field studies, and large scale field work.