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Traditional smooth stone sharpening for a Japanese Santoku knife.
We take a traditional approach to every sharpening because certain knives require specific methods of sharpening.
We take a traditional approach to every sharpening because certain knives require specific methods of sharpening.
While we don't recommend using a knife as a screw driver or to pry things open because you can break the tip, we're experts at repairing them.
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