Aloha! My sourdough origin story began during the pandemic and truly took off during the government shutdown. I created my own sourdough starter and started experimenting in the kitchen. It began with bread—one loaf at a time and one win at a time—slowly perfecting my recipe through patience and practice. After countless attempts, I finally got it just right.

From there, I set my sights on sourdough cookies—a favorite dessert made a little healthier. Try after try, I perfected that recipe too. After sharing my creations with my community, I decided to start selling my baked goods, not just to offer something delicious, but to share my passion for sourdough.

I am incredibly grateful for the support I’ve received along the way—from my family and community to the friends I’ve made on this journey. Thank you for taking the time to check out my business and support me. Mahalo!