FRYING TOOLS YOU'LL NEED

1. Air Fryer

The best foods to air fry include proteins like chicken, salmon, shrimp, tofu and even steak, along with firm vegetables like zucchini, cauliflower and sweet potatoes. Typically, solid foods with a lower water content are best to air fry; for example, cruciferous vegetables like broccoli and brussel sprouts are better to air fry than lettuce or cucumbers. 

2. Cast Iron Skillet

You can cook, sear, caramelize, brown, sauté, make game day dips and snacks, cook casseroles, and even bake with a cast iron skillet. You can even use the cast iron skillet as a stylish dish in which to serve your meal 

3. Convectional Toaster Oven

Convection ovens cook your food much faster and at a lower temperature than in a conventional oven. The reason for this is that the fan circulates the heat around the food more quickly, so the food cooks in a shorter amount of time and more evenly 

4. Spider Strainer

A bamboo handled spider skimmer is that little tool you often see with a small, wire basket attached to a long wooden handle that's most frequently used to scoop food from hot liquid or to skim fat from broths or soups. 

5. Electric Griddle

The main benefit of a griddle pan is the large flat cooking surface. This allows for more food to be cooked at once, compared to other pans. This makes the griddle pan especially useful for cooking food that's to be served in batches - such as pancakes, burgers, flat breads, etc. 

6. Griddle Tools

You'll need some gear to work on that griddle like a Griddle Scraper, Squeeze Bottles, Spatula, Tongs, Melting Dome, Wire Rack. etc to make your delicious meals.