Happy Giulio Private Chef


Services

Dinner Parties

Authentic restaurant quality meal experience prepared in your home by a private chef who is passionate about what he does.


Private Cooking Lessons

Fun and interactive learning experiences designed custom for you or your kids while u enjoy the party. Can be anything from pasta making to how to do a good roast.


Event Catering

Vacation rental catering, Brunches, Special Celebrations, Party Buffet, BBQs. Any where you want a private chef experience.


Easy to reserve!

The incredible luxury of a personal chef in your kitchen

How it works

1. Contact the Chef and pick the menu you like the most!

Fill in the request and the Chef will send you a proposal with different seasonal options to compose your favourite menu.

To offer you the best experience, many of our preparations are made at low temperature(SousVide) and require a 48h cooking time before being served at your table. We suggest you book the service at least 4 days in advance, some meats need 36h cooking in sous-vide and for the best quality of fish and meats need to be oredered days in advance.

From 60€ per person.

2 . We will be taking care of everything.

The price includes:

  • Purchase raw materials

  • Recipes cooking service at your home

  • Professional service at the table

  • Kitchen clean up


We will also suggest the best wine pairing, which can be purchased directly from our private wine cellar.


3 - We are ready for your dinner party!

Our staff will arrive with everything you need 3 hours in advance to make the menu. The Chef will present the dishes at the table during dinner.

Extra services are also available to make your event even more special, such as Balloons Decorations, Flowers or an aperitif with an excellent champagne.

Choose your Menu

From the Sea

From the Land

Buffet

From the Sea

Starter

  • Sea Bass and blood orange cevice

  • Sea food panzanella with gaspaccio andalussiano

  • Octopus and patatoes

  • Tunna Bon Bon and avocado

  • Seafood Salad

  • Astice Catalana Style

  • Tunna Tartare

  • Raw fish platter with shrimps oysters and fish carpaccio

First

  • Home made noodles with prawns and toasted nuts

  • Fresh tonnarelli noodles , Aglio, Olio and peperoncino with raw shrimps

  • Spaghetti with seabass, cherry tomatoes and black olives

  • Black squid fresh pasta with squid, rocket and dried tomatoes

  • Fresh tonnarelli with red mullet fish and bread crumbs

  • Seafood Risotto

  • Paccheri with octopus and tomatoes

  • Calamaratta with cherry tomatoes, asparagus and clams

Main


  • Tunna with foie grass and caramel onions

  • Seabream cooked in salt

  • Sesame Tunna with soja sauce

  • Escalope of sea bass with red cicory, runner beans and red wine sauce

  • Fillet of brill in lobster sauce and asparagus

  • Fresh turbot fish backed with potatoes

  • Grilled Squids with parsley sauce

  • Sous-vide Cod with curry mussels and carrots

Dessert

  • Tiramisu

  • Apple cupcake with cream and vanilla ice cream

  • Warm chocolate cake with a melting heart, icecream and rapberries


From the Land


Starter

  • Beef Carpaccio or bresaola with rocket salad and parmiggiano cheese

  • Tartare of beef with salad and burrata chesse

  • Caprese salad with buffalo mozzarella

  • Fried Zuchinni flower stuffed with mozzarela and sardellenfillets

  • Prosciutto and buffalo mozzarella

  • Beef tartare and black truffle

  • Melon and parma ham salad

First

  • Rigattoni alla Carbonara

  • Tonnarelli Cacio e pepe

  • Tonnarelli Amatriciana

  • Rissotto Sorentina style with cherry tomatoes and buffalo mozzarella

  • Fettucine with truffle and porcini mushroom

  • Spaghetti with zuchinni and zuchinni flowers

  • Hand made spelt noodles, beef tartar and broccoli cream

Main


  • Lamb choops grilled served with brocoletti, baby carrots and asparagus

  • Sous-vide lamb leg with honey, thyme and grilled veggies

  • Green pepper sauce fillet of beef with baked potatoes

  • Mix of grilled meats served with sauted cicory

  • Roastbeef with baked potatoes and sauted broccoletti

  • T-Bone Fiorentina steak grilled

  • Tagliata steak with balsamic sauce and grilled veggies


Dessert

  • Tiramisu

  • Apple cupcake with cream and vanilla ice cream

  • Warm chocolate cake with a melting heart ice cream and berries



Buffet

Choose your buffet

  • Meats and cheese

  • Fish buffet, raw fish, cooked fish, mix raw and cooked

  • Barbecue Buffet and vegetables

  • Sushi buffet

starting at 18€ a person


OTHER SERVICES

Balloons Decorations (cooming soon)

All week cooking- Book our Home chef service for all week long

What clients are saying about us