WORK IN PROGRESS
- Ameye, H., Ignowski, L. & Nakalembe, C. 2025. The impact of weather shocks on dietary quality in Tanzania.
- Kornher, L. & Ameye, H. 2025. A mother's sacrifice - How food price shocks affect child and maternal nutritional status in Tanzania.
- Ameye, H. & Hülsen, V. 2025. Intra-household dietary dynamics in Malawi.
- Hülsen, V., Ameye, H. & Qaim, M. 2024. Understanding individual dietary shifts across Malawi’s rural-urban gradient
- Ameye, H. & De, A. 2024. Hidden hunger - What are we missing when using dietary indicators?
PUBLISHED
- Ameye, H., Hülsen, V., Glatzel, K., Laar, A., Qaim, M. 2025. Urbanizing food environments in Africa: challenges and opportunities for improving accessibility, affordability, convenience, and desirability of healthy diets. Food Policy 137, 102981. https://doi.org/10.1016/j.foodpol.2025.102981
- Ameye, H., & Glatzel, K. 2025. “Avoid ultra-processed foods, not food processing: Why processed foods matter for nutrition security, economic growth, gender equality, and sustainability agendas in Africa.” World Nutrition, 16(2), 128–134. https://doi.org/10.26596/wn.2025162128-134
- Ameye, H., Bachewe, F., Minten, B. and Tamru, S. 2025. Farm size and agricultural productivity of nutritious foods: Evidence from Ethiopia. Journal of Agricultural Economics, 76(2), 296-337. https://doi.org/10.1111/1477-9552.12621
- Ameye, H. 2023. Dietary quality in rural areas, secondary towns, and cities: Insights from Tanzania. Food Security, 1-22. https://doi.org/10.1007/s12571-023-01399-9
- Ignowski, L., Belton, B., Tran, N., & Ameye, H. 2023. Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home. Global Food Security, 37, 100679. https://doi.org/10.1016/j.gfs.2023.100679
- Ameye, H., Bachewe F. N., & Minten B. 2021. The rising price of nutritious foods: The case of Ethiopia. Global Food Security, 31, 100582. https://doi.org/10.1016/j.gfs.2021.100582
- Ameye, H., De Weerdt J., & Gibson, J. 2021. Measuring macro- and micronutrient consumption in multi-purpose surveys: Evidence from a survey experiment in Tanzania. Food Policy, 102042. https://doi.org/10.1016/j.foodpol.2021.102042
- Ameye, H., & De Weerdt, J. 2020. Child health across the rural-urban spectrum. World Development, 130, 104950. https://doi.org/10.1016/j.worlddev.2020.104950
- Ameye, H., & Swinnen, J. 2019. Obesity, income and gender: The changing global relationship. Global Food Security, 23, 267-281. https://doi.org/10.1016/j.gfs.2019.09.003
BLOGS
POLICY PAPERS/REPORTS
- Glatzel, K., Ameye, H., Hülsen, V. and M. Qaim. 2024. Changing Food Environments in Africa’s Urban and Peri-Urban Areas: Implications for Diets, Nutrition, and Policy. (ZEF Working Paper 235). AFS-TRP project.
- FAO and CDB. 2019. Study on the State of Agriculture in the Caribbean. Rome. 212 pp. Licence: CC BY-NC-SA 3.0 IG
- World Bank, 2017. Agriculture for Jobs and Growth in the Western Balkans. A Regional Study. Report No. AUS19883
- Stads, G. J., Gao, L., & Ameye H., 2015. High Level Policy Dialogue on Investment in Agricultural Research for Sustainable Development in Asia and the Pacific. IFPRI
PRESENTATIONS
- The impact of weather shocks on dietary quality in Tanzania. CERDI seminar series, Clermont-Ferrand, France, May 2025 (invited speaker)
- The impact of weather shocks on dietary quality in Tanzania. AES conference, Bordeaux France, April 2025
- Dietary quality along the rural-urban continuum: Insights from Malawi. USDA ERS Seminar, November 2024 (invited speaker)
- Weather shocks and nutritional adequacy in Tanzania. Sustainable Food Systems Symposium, Göttingen, Germany, September 2024
- Urbanization and Dietary Quality in Eastern and Southern Africa. ICAE conference, New Delhi, India, August 2024
- Should we rely on dietary indicators to assess food and nutrition security? Evidence from Tanzania. GFS Conference, Leuven, Belgium, April 2024
- Farm size and agricultural productivity of nutritious foods: Evidence from Ethiopia. GFS Conference, Leuven, Belgium, April 2024
- Nutrition indicators and what to look out for. AgEconMeet, December 2023 (invited speaker)
- Should we be relying on dietary diversity indices? EAAE Conference, Rennes, France, August 2023
- Agricultural transformation, farm size and nutritious foods: Evidence from Ethiopia, ZEF, University of Bonn, August 2023 (invited speaker)
- Does GVC participation disrupt the inverse size-productivity relationship in agriculture? CEPS. Brussels, April, 2023
- Agricultural transformation, farm size and nutritious foods: Evidence from Ethiopia, CSAE conference. Oxford, UK, March 2023
- Measuring food consumption in multi-purpose surveys. Bordeaux Summer School, May 2022 (invited speaker)
- The rising price of nutritious foods: Evidence from Ethiopia and Tanzania. Agricultural Economics Society, Leuven, Belgium, April 2022 (invited speaker)
- The rising price of nutritious foods: The case of Ethiopia. LICOS seminar series, KU Leuven, 2020
- Child health across the rural-urban spectrum. Nordic Conference for Development Economics, Copenhagen, Denmark, June 2019
- Child health across the rural-urban spectrum. CSAE Conference, Oxford, UK, March 2019
- Secondary Towns: The Nutritional Sweet spot? Insights from East Africa. ICAE Conference, Vancouver, Canada, July 2018.
- Urbanization and the two tails of malnutrition in Tanzania. CSAE Conference, Oxford, UK, March 2017