Global Fermented Beverages Market was valued at USD 1.1 Billion in 2022 and is projected to reach USD 1.7 Billion by 2030, growing at a CAGR of 6.2% from 2024 to 2030.
The fermented beverages market has witnessed significant growth in recent years, driven by consumer interest in healthier and more natural alternatives to traditional sugary drinks. From kombucha to kefir, the global market for fermented beverages has exploded as more people become aware of the benefits of probiotics, gut health, and the appeal of artisanal, small-batch drinks. In 2023, the fermented beverages market size was valued at approximately $28 billion, with expectations of a compound annual growth rate (CAGR) of 9.5% between 2024 and 2030. The trend is powered by the increasing demand for functional beverages, which are both flavorful and beneficial to health.
Fermented drinks, such as kombucha, are packed with beneficial bacteria and yeasts that aid in digestion and immune function. These drinks are not only enjoyed for their unique taste but also for their purported health benefits, such as improving gut flora and promoting overall well-being. Additionally, fermented beverages are often lower in sugar than their traditional counterparts, attracting health-conscious consumers seeking to reduce their sugar intake while still enjoying flavorful drinks.
The rise of plant-based diets and natural food trends also plays a crucial role in the market’s expansion. Many fermented drinks are vegan-friendly, non-dairy, and made from plant-based ingredients, which aligns with the growing shift towards plant-based diets. This has spurred the launch of new products, particularly in North America and Europe, where innovation in the sector is accelerating.
According to consumer feedback on platforms like Reddit and Quora, fermented beverages are increasingly seen as a more sustainable choice. Many consumers prefer small-scale, locally-produced options, which not only support local businesses but also reduce their carbon footprint. As more companies enter the market, there is a growing focus on product innovation and differentiation, with a variety of flavors and packaging options being introduced to meet the diverse preferences of global consumers.
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Dohler GmbH
Wild Flavors
Caldwell Bio Fermentation
Coca Cola
Portland Cider Company
Arizona Beverage Company
Sula Vineyards
Bio-tiful Dairy
Burke Beverage
Lifeway Foods
Alaskan Brewing
The Kombucha Shop
Heineken Holding
Beaver Brewing Company
ACE Cider
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Fermented Beverages Market
Application I
Application II
Application III
Application IV
Based on Types the Market is categorized into Below types that held the largest Fermented Beverages market share In 2023.
Alcoholic Fermented Beverages
Non-Alcoholic Fermented Beverages
Global (United States, Global and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Global, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Fermented Beverages Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Fermented Beverages Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Fermented Beverages Market, By Type
6. Global Fermented Beverages Market, By Application
7. Global Fermented Beverages Market, By Geography
Global
Europe
Asia Pacific
Rest of the World
8. Global Fermented Beverages Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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