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Starters
Starters
Haggis, Neeps & Tatties
Haggis, Neeps & Tatties
with Glayva, Leek and Cream Reduction & Deep Fried Leeks
Thai Butternut Squash Velouté
Thai Butternut Squash Velouté
with Vegetable Crisps (V)
Main
Main
Roast Sirloin in Red Wine Jus
Roast Sirloin in Red Wine Jus
with Dauphinoise Potatoes, Honey Roasted Balsamic Roots & Medley of Greens
Balmoral Chicken in Natural Jus
Balmoral Chicken in Natural Jus
with Seasonal Potatoes & Vegetables
Thai Green Curry
Thai Green Curry
with Jasmine Rice, Popadoms & Mango Chutney (V)
Dessert
Dessert
Sticky Toffee Pudding
Sticky Toffee Pudding
with Butterscotch Sauce & Vanilla Ice Cream
Poached Pears
Poached Pears
with Cinnamon Ice Cream
Followed by a selection of Tea, Coffee, Mints & Tablet
Followed by a selection of Tea, Coffee, Mints & Tablet
An open bar will be provided with
An open bar will be provided with
beers, ciders, whiskys, gins and vodka
beers, ciders, whiskys, gins and vodka
guests are welcome to bring a tipple of their choice
guests are welcome to bring a tipple of their choice
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