Lord Byron was on to something when he waxed lyrical about the Greek islands. But with more than 200 inhabited to choose from, which ones are the very best Greek islands? Here regular isle-hopper Rachel Howard reveals the ones to get in a speedboat for in 2024, with where to stay recommendations chosen by the editors of Cond Nast Traveller.

You know when Dakis Joannou, Greece's foremost art collector, is on Hydra. His yacht, Guilty, is painted in gaudy 'camouflage' by Jeff Koons. Every summer, Joannou invites big hitters such as Matthew Barney and David Shrigley to create site-specific installations in the Greek island's old slaughterhouse. Even the school is commandeered for exhibitions in the summer holidays. Car-free and protected by a preservation order, Hydra has always been the artists' muse of the Greek Islands. Leonard Cohen set the scene in the 60s; now Brice Marden, Sadie Coles and Juergen Teller have homes here. Athenian artists take up residence at the School of Fine Arts, one of the vast, grey, stone mansions overlooking the horseshoe harbour. Musicians of all stripes rehearse and record at the Old Carpet Factory, an 18th-century residence whose double-height ceilings and underground cistern have incredible acoustics.


Greece Islands


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Less than two hours from Athens, Hydra fills up with chic Greeks at weekends. They come to disconnect and slow down, but also to see and be seen. Wily cats and weary donkeys patrol the back alleys, but all the action happens along the waterfront. Oh look! There's Olivia Palermo at The Pirate Bar and Chlo Sevigny shaking her tail feather at Hydronetta beach bar. Who cares if there are barely any beaches? You can always find a slab of sun-baked rock from which to leap rock from which to dive into the clearest water in the world. See our full guide to Hydra, Greece.

Cooing American and Chinese honeymooners line up to take selfies as the sun sinks behind Santorini's caldera, the flooded volcanic crater. That view may be a romantic clich, but it still takes your breath away. A volcanic explosion blew out Santorini's heart 3,500 years ago, leaving black-sand beaches, vertiginous cliffs in psychedelic hues, and swirling rumours about Atlantis in its wake. The eruption also preserved the ancient city of Akrotiri under layers of ash, and created fertile ground for exceptional Assyrtiko grapes and Vinsanto wines. (Sample them at Domaine Sigalas and Vassaltis wineries, paired with delicate dishes that let the grapes sing.)

Apart from a boat trip to the smouldering crater of Nea Kameni and hot springs at Palia Kameni, there's not much to do but gaze at the mesmerising views from your suite, dangling on the edge of the caldera. Most places to stay are concentrated in Oia and Imerovigli, but the inland village of Pyrgos is up-and-coming. Go for a twilight Bellini at Franco's Cafe and visit Emporio, with its smattering of old-school coffee shops and Airbnbs. For a glimpse of Santorini before the onslaught of cruise ships and Instagrammers, explore the quieter south (but keep your discoveries to yourself).

The village square should be your first port of call on any Greek island: settle into your favourite caf, pick up local gossip, and adjust to the languid pace of life. On Folegandros, this presents a challenge: the cliff-hanger capital, Hora, has not one but three squares, each brimming with a jumble of cafs, tavernas and dinky raki bars. We recommend Pounta, where the Danish owner makes and sells the lopsided cups and bowls in which your coffee and Greek yogurt are served. From Hora, zigzagging steps lead up, up and away to the only real landmark, Panagia church; make the pilgrimage at sunrise (perhaps after an all-nighter at dimunitive Astarti bar).

Corfu is the It Girl of the Ionian islands. The cosmopolitan capital is a charming clash of Venetian, British and French colonial influences. Evenings kick off with cocktails on the Liston (a colonnade modelled on Paris's Rue de Rivoli), followed by dinner at Salto, an unpretentious wine bar and bistro on the edge of the Old Town.

Should you tire of frolicking on the shore, three supersized kouros statues are hidden in the hills and there are dozens of drowsy villages to explore. Try kitron, the local citron liqueur, at the Vallindras distillery in Halki or sample homemade wine and arseniko cheese under the plane trees in Ano Potamia village. No wonder Herodotus described Naxos as the happiest of islands."

If the glitzy excess gets too much, escape to Fokos taverna for superfood salads and lamb chops, or Kiki's, an off-grid grill-shack overlooking Agios Sostis bay, where even Naomi Campbell has to queue for a table. Or cruise over to the tiny island of Delos, an archaeological sanctuary that once thronged with 30,000 sun worshippers (the temple is dedicated to Apollo, the Greek god of light).

Zakynthos, or Zante, has shrugged off its reputation as a destination for lads on tour (as long as you avoid Lagana and the built-up south coast) by rebranding itself as one of Greece's greenest islands. It's not just the emerald hills sliding into the electric blue Ionian: much of the south coast is a nature reserve where endangered loggerhead turtles hatch in the sand. The turtle beaches are off limits, but there are countless coves in every hue of green and blue. Favourites are tiny Xigia, with its bubbling underwater springs, and craggy Porto Limnionas, with sunbeds wedged between the rocks and palm-frond umbrellas positioned between the pine trees. Skinari is the starting point for boat trips to the most famous landmarks, the Blue Caves and Shipwreck Beach, where a rusting liner leans into the chalky cliffs. From Keri, you can cast away for Marathonisi island, another turtle sanctuary.

The mountainous interior, all sleepy stone villages poking out of pine forests, is great for hikes and bikes. (Eco Zante can arrange outdoor activities guided by insiders.) Askos Stone Park is a wildlife sanctuary inhabited by deer, chinchilla, and dozens of other species. After exploring the Venetian castle high above the harbour, treat the kids to thin-crust pizzas (with grown-up toppings like bresaola, aubergine, and gorgonzola) at Alesta on cute St Mark's Square.

With a population of under 2,000, the locals are outnumbered by shaggy goats that blend in perfectly with the burnished landscape and hippie vibe. But you don't have to be a recluse to fall for Amorgos. There are plenty of all-day spots and a few late-night bars where Amorgos groupies meet, summer after summer: Jazzmin, in Hora, for backgammon and cocktails; Pergalidi in Langada for herbal infusions and jazzy tunes; Seladi in Tholaria, with giddying views and a telescope for stargazing.

Tinos is only 20 minutes from Mykonos, so it's a wonder it isn't overrun with tourists. The harbour is swarmed on 15 August, however, when Orthodox pilgrims flock here to kiss the Virgin Mary at the Monastery of Panagia Evangelistria, one of the holiest sites in Greece. Otherwise, the island is miraculously untouched. Solitary chapels and whimsical dovecotes stud thyme-scented hills, dropping to sandy bays whipped by the meltemi wind. There's a nascent surfer scene on Kolibithra bay, where a VW camper van has been converted into a cute beach bar.

Joining the Patmos in-crowd requires commitment. There's no airport and it's a nine-hour ferry journey from Athens, which keeps the hoi polloi at bay. Seriously reclusive types hop on a fishing boat from Patmos to Marathi and play castaway at Pantelis, a divine taverna with modest rooms to let. Read our full guide to Patmos, the spiritual Greek island.

When the writer Lawrence Durrell arrived in Rhodes after World War II, he found an island devastated by centuries of crusaders and invaders. Like the fallen Colossus, it was 'a Rhodes dispersed into a million fragments, waiting to be built up again.' Since then, Rhodes has reinvented itself as one of Greece's top travel destinations. The big draw is the medieval citadel in Rhodes Old Town: stroll along the battlements and you'll spy Byzantine churches, Roman ruins, synagogues and minarets. In the maze of alleys, seek out Marco Polo Mansion, a 15th-century guest-house decorated like a pasha's harem, with an enchanting restaurant in the garden.

With its laid-back glamour, luminous sea and almost tropical microclimate, Symi is a hit with French and Italian yachties. You'll find them eating flash-fried baby shrimp, a local specialty, at Tholos, a sensational taverna where the harbour views almost steal the show.

A throwback to a gentler, slower, more elemental way of life, Astypalea is surprisingly easy to get to (daily one-hour flights from Athens). Every gap in the burnished hills frames a different view of Hora, cascading from the Venetian castle to seaside Skala. The scent of saffron biscuits wafts through the whitewashed lanes. Tucked beneath the battlements, Castro bar has a magical terrace that seems to float above the archipelago.

The nearest beach is Livadi, a sort-of-resort surrounded by citrus orchards. The rest of the island is stark and wild. Treacherous tracks hurtle down to shingle bays such as Vatses, with a rocking beach bar, and Kaminakia, where Linda's farm-to-table taverna serves the best roast goat in the Dodecanese. If you really want to be alone, rent a motorboat from Maltezana, an old-time fishing village, and putter to Koutsomiti and Kounoupes, tiny islands connected by a double-sided beach. At Vathy, a lagoon where erotic graffiti was etched into the rocks 2,500 years ago, the only taverna is called Galini (Peace). Which sums up Astypalea perfectly.

The country includes 6,000 islands and islets scattered in the Greek Seas, of which only 227 islands are inhabited. The Greek coastline offers a diverse landscape: beaches stretching over many kilometres, sheltered bays and coves, sandy beaches, sand-dunes, pebble beaches, wetlands and deltas, caves formed by seawater and dark-coloured sand in volcanic areas. 

 Explore the beautiful Greek islands! 152ee80cbc

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