Penguin Conner
If you also learn the name of our cheerleader
The perfect training and how to make a pork shrimp with meat
Spring is the season of vegetarian, such as the Conger, which is different from the taste and taste of old people.
It also creates nostalgia.
Ingredients for the preparation of Pellegrine:
Disinfectant: ♦ 500 g
Minced meat: ♦ 300 g
Onion: ♦: 2 pcs
Pluto: ♦ 200 grams
Rice: ♦ 6 pcs
Tomato Paste: ♦: 1 teaspoon
Debrised saffron: ♦: tip of teaspoon
Salt and pepper: ♦: To the extent necessary
Turmeric: ♦: 1 teaspoon
Oil or butter: ♦: To the extent necessary
The perfect training and how to make a pork shrimp with meat
If you wish, you can remove the Pluto from the order of this plo
How to prepare a pillowcase:
The courageous site should be prepared for the Penguin Conger
First rinse and rinse with salt and water. Then wash the cleaned curtains and
Pour in a basket for extra water to be taken; now shred them in a sweat-coat.
Pour a small amount of oil into a bowl of potatoes and pour it over.
Add fingers when frying onions.
In addition, add a little salt. To make the accordions taste better and get better color,
Fill the saffron in some beer and add the fried beetroot.
Leave in the dish and wait a little until the dogs eat.
At the time of baking, remove the second onion and crush it.
Pour a little oil in the pan and place it on the heat.
After the oil is hot, sprinkle onion with chopped turmeric.
Then add meat and salt and pepper.
In the final stages, add the paste and turn it along with the meat and make the onions.
Now pour some boiled water and put in a pan and wait until the meat is cooked.
Fill the appropriate pot with some water and salt and put on heat until it boils.
The perfect training and how to make a pork shrimp with meat
It is best to make rice with salt water for 2 hours
Then pour the rice in it and then, after a little boom,
Add the strings to the same water and wait half-baked with rice.
Then rice and rinse the rings together.
Pour some of the oil into the pot. Slice of bread or a few potatoes
Or anything else you would like to pour pot for the bottom of the pot.
Pour some of the mixture of rice and filament into the pot, and then pour some butter and then add some meat.
Then cover the meat layer with some rice and string mixture and continue again until all the ingredients have finished.
Now place the saucepan on heat and pour the remaining saffron with some water and oil and butter on the rice and let it brew.
If you wish, you can make Penguin with chicken meat