Writing 

Food for Thought in The Detroit Jewish News

How to Make the Perfect Latkes: Crispy, Flavorful and Holiday-Ready, December 9, 2025

Cheshvan Recipes to Warm Your Table After the High Holidays, October 31, 2025

Teiglach, Tradition & Turning Inward This High Holiday, September 19, 2025

Three Flavorful Main Courses To Refresh Your Rosh Hashanah Menu, September 9, 2025

Rosh Hashanah Recipes and Reflections, September 3, 2025

Meatless Recipes for the Nine Days, July 28, 2025

Salad Staples Reinvented: A New Spin on Shabbat Sides, June 24, 2025

Homemade Dairy Recipes to Enrich Your Shavuot Celebration, May 30, 2025

Remember Manischewitz Jelly Top Cookies? We Found a Better Version!, April 8, 2025

Brisket, Halibut and BBQ: New Dishes for Passover 5784, April 2, 2025

These Passover Dishes Are So Good, You’ll Forget They're Chametz-Free, March 27, 2025

Sweet and Savory Hamantashen Recipes for Purim, March 5, 2025

3 Simple and Elegant Recipes for Tu b’Shevat Featuring Fruit, Cheese and Seasonal Joy, January 30, 2025

Focaccia to Brownies— Olive Oil Recipes Perfect for Chanukah, December 19, 2024

Quick and Flavorful Recipes for Your Post-Holiday Routine, November 27, 2024

Pre-Fast Feasts and Post-Fast Treats— Yom Kippur Recipes to Nourish & Delight, October 8, 2024

Celebrate a Sweet New Year with These Must-Try Rosh Hashanah Desserts, September 25, 2024

Delicious and Meaningful Rosh Hashanah Main Course Ideas, September 19, 2024

Rosh Hashanah Appetizers and Sides, September 12, 2024

Comfort Dishes for the Weeks of Consolation Prior to Rosh Hashanah, August 30, 2024

Vegetarian Recipes for the Nine Days, July 22, 2024

Secretly Vegan? The Best Chocolate Chip Cookies for Shabbat, July 2, 2024

Shavuot Dishes with a Touch of Spring, May 29, 2024

Quinoa Cake? Yes Please! Plus More Delicious Passover Desserts, April 17, 2024

Fun & Flavorful Passover Main Dishes, April 3, 2024

Time-Saving Appetizers to Impress at Your Seder, March 28, 2024

Celebrating Purim with Recipes & Reflections, February 29, 2024

Other Writing

Young Detroiters Join JDC Mission to Discover the Resilient Jewish Life of Cuba, The Detroit Jewish News, December 3, 2025

Jewish Family Services of Washtenaw Becomes a 'Food Is Medicine' Coalition Member, Expanding Medically Tailored Meals, The Detroit Jewish News, November 17, 2025

Heirloom Recipes and Heartfelt Memories: How One Dish Can Connect Generations, The Detroit Jewish News, July 14, 2025

EMU Talk Explores Jewish Deli Nostalgia, The Detroit Jewish News, February 19, 2025

Cookbook Author Vera Newman Hosts Inspiring Night at Chabad House Ann Arbor, The Detroit Jewish News, January 8, 2025

Latkes On-the-Go! Meet Little Latke, the First Shelf-Stable Potato Latke Snack, The Detroit Jewish News, November 13, 2024

JDC Entwine’s Montreal Adventure— Learning, Leading, Connecting, The Detroit Jewish News, October 22, 2024

OneTable and The Well Host Farm-to-Table Shabbat in Detroit, The Detroit Jewish News, October 15, 2024

NOOISH Launches Shelf-Stable, Kosher Matzah Ball Soup for On-the-Go Comfort, The Detroit Jewish News, September 26, 2024

Un-Brie-lievably Gouda? Tasting Non-dairy Cheeses for Shavuot, The Detroit Jewish News, June 4, 2024

The Zekelman Holocaust Center Hosts Honey Cake & Latkes Event, The Detroit Jewish News, June 18, 2024

A Delicious Weekend, The Detroit Jewish News, March 13, 2023

Looking Back — and Forward — to Schav, The Forward, July 9, 2014

Loving Zucchini in the Polar Vortex, The Forward, January 7, 2014