Tentative Program

Introduction – Prof. Ludger Jansen and Dr. Giorgio A. Ubbiali

Session 1: Food and Plastic Waste in Food Systems – Chair: Prof. Ludger Jansen

Conceptualizing food and plastic waste in food systems – consequences and possible opportunities to enhance human health and food systems sustainability and resilience.

• Keynote speaker: Prof. Andrea Borghini 

Title: TBD

• Paper/abstract presentations:  TBD

Speakers: TBD

Titles: TBD

Session 2:  Sustainability and Health Ontologies in Action – Chair: Dr. Giorgio A. Ubbiali

Representing food and plastic waste in food systems – ongoing efforts to model healthy and sustainable practices for waste reduction and upscaling in healthy and resilient food systems.

• Keynote speaker: Damion Dooley

Title: TBD

• Paper/abstract presentations: TBD

Speakers: TBD

Titles: TBD

Break – 10 minutes

Session 3: Discussion with Panelists – Chair: Prof. Laurette Dubé

Exploring connections and building synergies between sustainability and health ontologies – towards participatory and integrated approaches to conceptualize and represent waste, health, resilience, and sustainability of food systems.

• Panelists: TBD

Conclusions – Prof. Ludger Jansen and Dr. Giorgio A. Ubbiali