Welcome ASIIN Assessors
To The Food Technology Study Programme
To The Food Technology Study Programme
Bachelor Degree of Food Technology Study Program (S1) is an applied science discipline that combines the basics of engineering, biology, chemistry and physics in studying the properties of food raw materials, food processing principles, preservation, packaging, food safety to organoleptic in the food industry.
ASIIN DOCUMENTS
Laboratory List
Research Center - Microbiology Laboratory
Research Center - Food Processing Technology Laboratory
Research Center - Halal Laboratory
Biology & Microbiology Laboratory
Food Analysis Laboratory
Food Processing Technology Laboratory