2nd International Conference on
Food Safety and Health
October 17-18, 2019 Abu Dhabi, UAE
Theme: Highlights of latest Advancements in Food safety research
About Conference
Join us for 2nd International Conference on Food Safety and Health 2019
Update your skills, enhance your knowledge base, and broaden your horizons- all in one place!
Theme: Highlights of latest Advancements in Food safety research
Date: October 17-18, 2019
Venue: Abu Dhabi, UAE
We welcome all the fascinated delegates and contributors throughout the globe to wait 2nd International Conference on Food Safety and Health for the duration of October 17-18, 2019 in Abu Dhabi, UAE.
The convention coordinates include effective keynote lectures, plenary displays, poster periods, and young researcher classes from the distinguished scientists, researchers and proficient college students across the globe creating a platform for data alternate and know-how transfer.
The lectures had been designed on current and rising regions of meals safety studies which include Food Safety and Quality, Food Safety Laws and Regulations, Food Hazards, Food Preservation, Food Toxicology, Food Microbiology, Food Allergies and Intolerance, Food-borne diseases, Pediatric & Women Nutrition and many others. We heartily welcome Entrepreneurs & enterprise delegates from Food & Nutrition industries across the globe to percentage their modern-day technology and processes making sure meals safety. The convention ambitions to discuss present day challenges, which might be the principle additives in making sure desirable health and the elimination of unfavourable, fatal and cognitive ailments of mankind.
ME Conferences organizes a 1000+ International Events inclusive of 300+ Conferences, 500+ Workshops and 200+ symposiums on several topics of Science and Technology internationally with assist from 1000 additional medical societies and Publishes 500+ Open access journals that contain over 50000 eminent personalities, supposed Scientists as editorial board participants. ME Conferences has performed professional leading-facet global conference globally inside the fields of Nutrition, Food Safety, and Technology.