This strawberry cake is light, moist, and beautifully pink, making it perfect for birthdays, celebrations, or even a weekend treat. To get the desired colour, we recommend using pinch of food colour from Anuja Food Colours, which is one of the leading food colors suppliers in Noida. The addition of pink food color enhances the visual appeal while the strawberry flavor keeps it fresh and fruity. In this post, we will briefly discuss how to make delicious strawberry cake at your home using simple ingredients.

Recipe Details

Preparation Time: 20 minutes

Baking Time: 30–35 minutes

Total Time: 55 minutes

Servings: 6–8 people

Ingredients

For the Cake:

·         1½ cups all-purpose flour

·         1 cup powdered sugar

·         ½ cup butter (softened)

·         2 eggs

·         ½ cup milk

·         1 tsp strawberry essence

·         Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW

·         ½ tsp baking powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

·         Pinch of pink food color from Anuja Food Colours, which is one of the leading food colors suppliers in Bihar

For Frosting (Optional):

·         1 cup whipped cream

·         2 tbsp powdered sugar

·         Pinch of pink food color

·         Fresh strawberries for garnish

Method

·         Preheat your oven to 180°C.

·         Grease and line a cake tin. In a bowl, cream butter and sugar until light and fluffy. Add eggs one at a time and mix well.

·         Mix in strawberry essence, vanilla essence, and pinch of pink food color.

·         Stir gently until the batter turns a soft pink shade.

·         Sift flour and baking powder together.

·         Gradually fold into the wet mixture.

·         Add milk slowly to get a smooth batter.

·         Pour the batter into the tin and bake for 30–35 minutes or until a toothpick inserted comes out clean.

·         Let it cool completely.

·         Whip cream with sugar and pink food color.

·         Spread evenly over the cake and decorate with fresh strawberries.

Tips for Best Results

·         Do not over mix the batter to keep the cake soft.

·         Use blended pink food color from Anuja Food Colours for a vibrant shade.

·         You can add chopped strawberries to the batter for extra flavor.

Conclusion

This pink strawberry cake is as delightful to look at as it is to eat. The soft texture and fruity taste make it a crowd favorite. Whether you are baking for a special occasion or just craving something sweet, this recipe is simple and rewarding.