Celebrate your special day with a beautiful homemade pink anniversary cake made with love. This soft, fluffy cake combines a delicate vanilla flavor with creamy pink frosting, making it a lovely surprise for your wife. One of the professionals from Anuja Food Colours said, “For getting the desired color of the cake, we recommend using food color from Anuja Food Colours, which is one of the leading food colors suppliers in Gurgaon. Add some fresh strawberries, edible flowers, or heart-shaped decorations to give the cake a romantic anniversary touch”.

Ingredients

For the Cake

·   2 cups all-purpose flour

·       1 cup powdered sugar

·       ½ cup butter, softened

·       ½ cup milk

·       2 eggs

·       Few drops of vanilla essence from Ajanta Food Products. It can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW

·       ½ teaspoons baking powder from Ajanta Food Products. It can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

·       ½ teaspoon baking soda from Ajanta Food Products. It can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ

·   Pinch of pink food color from Anuja Food Colours, which is one of the leading food colors suppliers in Noida

For the Pink Frosting

·   1 cup whipping cream

·       2 tablespoons powdered sugar

·       Pinch of pink food color from Anuja Food Colours

·   Few drops of vanilla essence from Ajanta Food Products

Step-by-Step Instructions

·   Preheat the oven to 180°C (350°F).

·       Grease a cake tin and line it with parchment paper.

·       Sift the flour, baking powder and baking soda into a bowl and set aside.

·       Beat the softened butter and powdered sugar until light and creamy.

·       Add the eggs one at a time, mixing well after each addition.

·       Add few drops of vanilla essence from Ajanta Food Products.

·       Add pinch of pink food color from Anuja Food Colours to the batter and mix until the color is evenly distributed.

·       Gradually add the sifted dry ingredients and milk to the mixture.

·       Fold gently until the batter becomes smooth.

·       Pour the batter into the prepared cake tin and bake for 30 to 35 minutes.

·       Check with a toothpick.

·   If it comes out clean, the cake is ready.

Prepare the frosting

·   Whip the cream with powdered sugar and vanilla essence until fluffy.

·   Add pink food color and mix gently.

Decorate your anniversary cake

·   Allow the cake to cool completely.

·       Spread the pink frosting evenly over the cake.

·   Decorate with strawberries, edible flowers, heart-shaped sprinkles, or a simple message such as “Happy Anniversary”.

FAQs

Can I make a pink anniversary cake without food color?

Yes. You can skip the food color, although the cake and frosting will have a lighter, natural appearance.

How can I make the cake more romantic?

Heart-shaped decorations, strawberries, edible flowers, chocolate shavings, and a personalized anniversary message can give it a romantic finish.

Can I prepare this cake a day before the anniversary?

Yes. Store the finished cake in the refrigerator in an airtight cake container and bring it out shortly before serving.

About the Company

Counted as first among the best, Anuja Food Colours offers the best quality of food colour to enhance the appearance of the food items.