Flavoured Oat Drink Market size was valued at USD 1.2 Billion in 2024 and is forecasted to grow at a CAGR of 9.1% from 2026 to 2033, reaching USD 2.5 Billion by 2033.
In 2022, the global flavoured oat drink market was valued at approximately USD 1.8 billion and is projected to reach USD 3.2 billion by 2030, growing at a compound annual growth rate (CAGR) of 7.4% from 2024 to 2030. North America held the largest market share, contributing around 35% of global revenue, followed by Europe at 30%, Asia Pacific at 20%, Latin America at 10%, and the Middle East & Africa at 5%. The Asia Pacific region is anticipated to be the fastest growing market, with a projected CAGR of 9% from 2023 to 2030. The markets expansion is driven by increasing consumer demand for plant based beverages, heightened health consciousness, and the rising prevalence of lactose intolerance. In North America and Europe, the strong presence of key market players and a well established distribution network have facilitated market growth. The Asia Pacific regions rapid growth is attributed to rising disposable incomes and the growing adoption of Western dietary habits. Opportunities in the market include the development of innovative flavors, expansion into emerging markets, and the introduction of functional beverages enriched with additional nutrients to cater to evolving consumer preferences.
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Earth’s own food Company
Natumi AG
Isola bio
Juustoporti food Oy
Pureharvest
Cereal Base Ceba AB (Oatly)
Pacific food of Oregon
Elmhurst Milked Direct
Alpro
Lime Food SRL
Oatworks
Oishi
Amandin Organic Products
Valsoia
Kaslink Foods Oy
Rude Health Foods
Quaker Oats
Provitamil
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By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Flavoured Oat Drink Market
Supermarkets and Hypermarkets
Online Retailers
Health Food Stores
Convenience Stores
Specialty Stores
Bottle Packaging
Carton Packaging
Pouch Packaging
Can Packaging
Bulk Packaging
Fortified Oat Drinks
Protein-Enriched Oat Drinks
Low-Calorie Oat Drinks
Organic Oat Drinks
Dairy-Free Oat Drinks
Children
Young Adults
Middle-Aged Adults
Seniors
Online Retailers
Supermarkets and Hypermarkets
Health Food Stores
Convenience Stores
Fitness Centers and Gyms
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Flavoured Oat Drink Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Flavoured Oat Drink Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Flavoured Oat Drink Market, By Type
6. Global Flavoured Oat Drink Market, By Application
7. Global Flavoured Oat Drink Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. Global Flavoured Oat Drink Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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