Annually, 40% of food supply in the United States is wasted, equaling about 133 billion pounds. This is equivalent to each resident throwing away 400 pounds of food each year or each person throwing away 1,223 average sized apples each year.
However, edible unwanted food can be donated to local or national organizations before it is spoiled. Donations, whether it is a handful of products or a truck load of shelf stable produce, increases food insecurity and reduces waste.
Giving food locally, to a community fridge or food pantry, or donating through food collection apps, are effective and local ways to reduce waste and feed to community.
FoodRecovery.org is an online platform connecting organizations with extra food to communities in need, all for free.
Phone: (202) 449-1507
Email: hello@foodrecovery.org
Good Neighbors helps connect food with individuals in need to help eliminate food insecurity.
Email: hello@goodneighborsfl.org
360 Eats is mobile nonprofit, gourmet soup kithcen, and compost initiative that works with our communities to bridge the gaps food waste, food insecurity and sustainability.
Phone: (727) 480-9829
Email: info@360eats.org
Corporate Waste Reduction
Hotel | Kitchen is an online platform providing resources for food waste prevention and food recovery in corporate environments, corporate training strategies and sustainable hotel management.