Basque Cheesecake

Basque cheesecake is an iconic baked cheesecake hailing from San Sebastián in Spain’s Basque Country (hence the name!). It’s become increasingly popular over the past few years, thanks to food media and celebrity chefs singing its praises. 

Homemade Pork Sausage Patties

These sausage patties are your favourite pork sausage in patty form. It’s so easy – just pork mince (ground pork) mixed with a simple spice blend! Serve for dinner with garlic rice or roast potatoes with steamed greens. Then enjoy for breakfast with eggs! 

Golden coconut chicken curry

Easy Roast Potatoes

Use any small potatoes that can be cooked with the skin on. Baby potatoes, cocktail potatoes, new potatoes, red potatoes, creamer potatoes!

My ideal potato size is ~ 4cm/1.6″ which is a nice (big) bite size once cut in half. Half is ideal because there’s only one cut face to make golden (remember, this is my easy roast potatoes recipe!). If it’s much larger, cut into 3 pieces but just be mindful that you won’t get a very good golden colour on more than one cut face

Spicy Wontons in Chilli Sauce – Din Tai Fung!

The Din Tai Fung chilli sauce for wontons is less oily, less vinegary and slightly less spicy than standard Chinese dumpling houses. Because of this, they are generous with the amount of sauce so you can eat each slippery, plump, juicy wonton with a spoonful of the sauce without blowing your head off with a chilli explosion. 

Bok Choy in Ginger Sauce