SBEA 2148 | < YEAR 3 DESIGN 5 >
SBEA 2148 | < YEAR 3 DESIGN 5 >
The primary objective of this architectural undertaking is to bridge the gap between urbanization, food security, and environmental sustainability. Johor Bahru, with its noteworthy population density and significant food demand, presents a unique opportunity to pioneer a model urban market that incorporates a biowaste system. By reimagining waste as a valuable resource, the initiative aims to establish a self-sustaining ecosystem where organic waste becomes the foundation for agricultural inputs, fostering a circular and resource-efficient economy.
This approach not only aligns with the city's growth trajectory but also positions Johor Bahru as a trailblazer in sustainable urban development, addressing the immediate need for food supply while proactively managing the environmental impact of urban living.
DESIGNER PROFILE
FAIZZIS FARHAN BIN KAMARUZZAMAN
Supervisor
| Ar Hanis Nazurah Abu Hassan
Matric No
| B22BE0014
Official Email
| faizzisfarhan@graduate.utm.my
Personal Email
| faizzisf11@gmail.com
Contact No
| +60173577637
Designing for the Dynamic Urban Market involves a holistic approach that considers environmental, social, and economic aspects to create urban spaces that are both sustainable and conducive to the well-being of their inhabitants.