Shrimp Ramen
Shrimp Ramen
🍤 [Taichung West District] Fishless Shrimp Ramen
This artisan ramen shop hidden in the Model Vegetable Market is low-key and exquisite!🍜
🚪 There are only 7 seats in the store, which makes it feel more precious and unique. Limited quantity available daily, the earlier you come, the more you can enjoy the freshest shrimp soup ramen - if you come too late, you won’t be able to eat it!
📍Address: Model Vegetable Market, West District, Taichung City
⏰ Business hours: Open only until sold out (come quickly if there are many people!)
🔑 Every bowl of ramen here is carefully prepared, with a strong shrimp flavor and delicious soup. It is a must-eat place that ramen lovers cannot miss!🐟✨
🍜 Shrimp Ramen|Persistence in using ingredients
A delicious bowl of ramen is definitely not without the craftsman’s attentiveness.👨🍳
From the soup base, base seasoning, and even the ramen noodles and ingredients, the owner of Fishless Shrimp Ramen pays great attention to every detail.。
✨ Soup base: We use the finest ingredients and simmer for a long time to create a rich yet non-greasy shrimp soup, with every sip of the soup full of freshness and fragrance.
🍥 Noodles: Hand-pulled noodles, maintain elasticity, and are paired with the soup base to perfectly absorb every drop of essence.
🥢 Ingredients: Every ingredient is carefully selected, whether it is fresh shrimp or seared barbecued pork, they are all impeccably delicious.
This persistence turns every bowl of ramen into an art, and allows you to taste the enthusiasm and sincerity of the boss in every bite.💖
🍤 Signature Shrimp Soup Ramen|$280
If it’s your first time here, I definitely recommend ordering the signature shrimp broth ramen!🍜
🌟 Special pairing:
The boss specially added yam bean, which is a small dish in Taiwan's early agricultural era. It tastes like pear and is crispy. Eating it with noodles not only does not affect the flavor of the soup, but also increases the taste level.。
🍳 The sunny-side-up egg
has a runny yolk core and the crispy texture of a fried egg on the bottom. It is perfect when paired with the soup! The shrimp powder sprinkled on top adds more fragrance, making every bite full of surprises!
🦐 Angel Shrimp
The boss will open the back of the angel shrimp so that you can easily peel the shell with chopsticks. It is convenient and delicious to eat!
🍤 Tom Yum Shrimp Soup Ramen|$320 If you like Thai flavor, this bowl is definitely not to be missed! Thai spicy and sour Tom Yum flavor is fragrant but not spicy, and coriander is secretly added! (Isn’t it delicious?)🌶️🍋
🌟 Menu Recommendation: Fishless Ramen focuses on three flavors of shrimp broth ramen, which are super simple yet flavorful:
🔹 Signature dish: A classic must-order!
🔹 Tom Yum: hot and sour taste, Thai flavor!
🔹 Spicy: If you want to try a spicier taste🔥
🍜 You can choose the hardness of the noodles and the richness of the soup to adjust the perfect combination that best suits your taste!
🍤 Angel Red Shrimp The Angel Red Shrimp here is seared until half-cooked, almost in the state of raw shrimp. If you dare not eat raw shrimp, it is recommended that you think about it first, but the deliciousness and elasticity of the shrimp meat are really worth the challenge!
🍗 Ingredients Paired with spiced roasted chicken thighs and a soft-boiled egg, it's the perfect taste balance.
⏰ In addition, you can also watch the fish-free ramen making process and see shrimps grilled on site, which is very healing and makes eating more of a ritual!🍥
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Views: 418 times October 15, 2023 #
A "Fishless Shrimp Ramen" restaurant quietly opened in the Model Market in the West District of Taichung
❤️Deep unboxing👉🏻 https://reurl.cc/E1gnGn
It can be said that this is the third ramen restaurant in Taichung that specializes in thick boiled shrimp soup. Every day, about 20 kilograms of shrimp heads are used to boil the thick soup. The way of eating, seasoning, and order of eating are very particular, so that customers can taste the rich layers of shrimp ramen. The store only sells 3 classic thick boiled shrimp ramen,Seats for 7 people. Because it is so delicious, many gourmets and food bloggers have been forwarding the introduction of the restaurant soon after its opening. Therefore, there is a long queue every time the restaurant opens, which even scare the boss. Those who are afraid of waiting for a long time can go to the restaurant at 4:30 pm (first round)、Come at 19:00 (second round) to collect your number plate and wait. The quantity is limited each day, so if you come late you won’t be able to eat!
🍜 Menya Seiryu|Wee-gu Mobum Market Store
🍽️ Services
・Cash only 💵
・No reservations accepted 🚫☎️
🏠 address
No. 31, Lane 1, Mofan Market, West District, Taichung City 403
🕰️ Business hours
Currently closed ⛔
📅 Opening hours: Saturday 17:00