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Drew making a batch of cheesecakes in his home.
I became interested in cooking when I was about 10 years old. I started making cheesecakes at about 12 years old. I've taken several high school and college level classes. I am a certified ServeSafe food handler. I also work as a cook at a local restaurant. My hobby of making cheesecakes became a 4H project and grew into my high school FFA SAE project (Supervised Agricultural Experience). I plan to expand my business into a food truck and catering. I can be found as a vendor at Lincolon Park, DeWitt Farmers Market on Thursdays 3:30-6:30 May-October. I have been recognized with many awesome articles and awards. I am currently a finalist for the Herbert Hoover Uncommon Student award.
I became interested in cooking when I was about 10 years old. I started making cheesecakes at about 12 years old. I've taken several high school and college level classes. I am a certified ServeSafe food handler. I also work as a cook at a local restaurant. My hobby of making cheesecakes became a 4H project and grew into my high school FFA SAE project (Supervised Agricultural Experience). I plan to expand my business into a food truck and catering. I can be found as a vendor at Lincolon Park, DeWitt Farmers Market on Thursdays 3:30-6:30 May-October. I have been recognized with many awesome articles and awards. I am currently a finalist for the Herbert Hoover Uncommon Student award.
Drew with Cheesecake
Drew's cooking has gotten a lot of attention. He is a popular vendor at DeWitt's Farmers Market and TYCOGA's market. You can also order cheesecake for any event big or small. He was at The American Legion in DeWitt for Ragbrai on July 30th from 4-8pm. He was a finalist for the Herbert Hoover Uncommon Student Award! He was also Student Advisor for Central DeWitt FFA Leadership Team!
Drew at the Farmers Market
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