About

"Born in the holy Gaya district of Bihar, India, as the youngest of three, I emerged from a nurturing environment crafted by my teacher father and nurse mother. My academic journey took root at VIT University (Vellore), India, where I earned a Bachelors (B. Tech) in Biotechnology. Building upon this foundation, I embarked on a transformative Ph.D. pursuit at the Academia Sinica, Taiwan, with the esteemed Taiwan International Graduate Fellowship Program (TIGP). This journey embodies resilience, global connections, and an unending quest for discovery."

My research journey

In July 2021, I successfully completed my graduate studies in Plant Biotechnology at Academia Sinica in collaboration with National Chung Hsing University (Taiwan). I was a Taiwan International Graduate Program (TIGP) fellow. During my time there, my research revolved around understanding the molecular regulation of rhizospheric pH-dependent nutrient (Iron) uptake in A. thaliana. I investigated the significance of coumarin secretion, which is regulated by the IRONMAN peptide, in facilitating iron uptake from the rhizosphere. 

My academic background encompasses plant physiology, nutrition, as well as hands-on experience in confocal microscopy and molecular biology.

Currently, I am working as a postdoc at the North Dakota State University (USA) where I have been able to apply my expertise in plant nutrition to the specialized field of AM symbiosis. My research centers on exploring the "regulation of Iron-Phosphate crosstalk during AM symbiosis, facilitated by leucine-rich repeats-receptor-like proteins (CLAVATA), using the M.truncatula and R.irregularis system".  

Organizations worked/ associated with

Work Experiences

Postdoctoral Fellow, North Dakota State University, USA                                  Nov 2023- present

Postdoctoral Associate, University of Miami, USA                                              Apr 2022- Nov 2023

Postdoctoral Fellow, Academia Sinica, Taiwan                                                           Aug –Dec 2021

Education


PhD in Plant Biotechnology                                                                                                    Jul 2021  

Academia Sinica & National Chung Hsing University, Taiwan (GPA: 4.04/4.3)                                                                    


Bachelor’s in Biotechnology                                                                                                   Jul 2015  

Vellore Institute of Technology University, India (GPA: 8.43/10)                                

Dr. Ravi Kumar (Scientist, Dept. of Molecular Nutrition, Central Food Technological Research Institute, Mysore, India)


@Recommended in Faculty Opinions

@Highlighted in News and Views, Plant Physiology, 187(3)1281–1283, 2021


Participation in international conferences