Download Rocky Road Pt 2 ((BETTER))

Excellent spot for weed but the dabs are the way to go ...online ordering is fast and easy since they are always packed..great bud excellent dabs...and the staff is so awesome..thank you rocky road!!! ~ Angelina O.

I made this for my husband AND my dad for Fathers Day and they both said it was the best rocky road they have tasted. I removed the coconut and added broken up Digestive biscuits and it was PERFECT! Thank you.

Download Rocky Road Pt 2

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Pour: Slowly spoon melted chocolate over marshmallows, gently nudging the marshmallows with the spoon to allow the chocolate to seep into all of the cracks. Refrigerate this rocky road recipe until set. Store leftovers in the refrigerator.

Rocky road ice cream is a chocolate-flavored ice cream.[1] Though there are variations from the original flavor, it traditionally comprises chocolate ice cream, nuts, and whole or diced marshmallows.

It is a town built by thrifty, modest German immigrants. The Victorian and Craftsman cottages had been restored with restraint. Flower gardens thrived without the benefit of professional landscapers, and the rainy winter had left the lawns and wild grasses in the fields beyond an almost otherworldly green. Children roamed the oak-shaded parks, joyously free of adult supervision. The clean, broad streets were devoid of big-city blights like hungry strays, impassable traffic, and people yelling into their cellphones.

Hi jane,

Was wondering if you could do a white chocolate rocky road? As there is white choc spread at Tesco I was wondering if you could use that with a mix of white choc for the base then add in whatever? Just wondering if I could go off another recipe such as the biscoff for the quantities.

This is the ultimate in rocky road artistry. Our fresh, artisan marshmallows bring a creamy softness and smooth vanilla flavor that, when paired with our house-roasted Hawaiian macadamias, makes a combination that truly has to be tasted to be believed. We fold this winning duo in with delectable milk chocolate, creating a treat that that leaves other rocky roads in the dust.

Deliciously gooey marshmallow swirled through rich chocolate Breyers and real, crunchy almonds. Breyers Rocky Road is the fastest road to fun! Love Breyers chocolate ice cream? Well this dessert, made with rich cocoa will be sure to be your new favorite.

Our philosophy is to start with high quality ingredients to make great tasting ice cream. In our Breyers Rocky Road we start with 100% Grade A milk and cream from American cows not treated with artificial growth hormones*, and use only colors and flavors from natural sources**.

Give it a try and leave us a review at www.breyers.com or follow us @Breyers on Instagram!

*The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows. ** Our product, before the inclusion of any candies, cookies, sauces or fruit from other suppliers, will fully abide by this claim.

I first heard of these from my dining companion Laura aka baking Wonder Woman. She mentioned that I should make a Snickers Rocky Road in passing and unable to hear the sentence that followed thereafter that I asked her to back up. A what rocky road? I haven't eaten a Snickers bar for about ten years and from memory there were nuts, caramel and nougat. It wasn't bad and it was the one I preferred to its sister product the tooth achingly sweet Mars bar. I asked her to email me her recipe butwell of course I couldn't wait. When we went shopping I saw Snickers bars on sale for $1 each and shoved six into the trolley and bought some roasted unsalted peanuts and chocolate and I had the makings of an adventure.

I made it-it was terribly quick and was quickly chilling in the fridge after about 10 minutes of leisurely Sunday morning pottering about in the kitchen. It set quickly and I cut it into pieces. I fit them into a box thinking that they would make a nice gift for a friend. Giving cakes is hard as they go stale quicker. I cut off a sliver of one piece-a piece with a good cross section of marshmallow, peanuts, chocolate, caramel and nougat. Holy macaron it was good. Ungodly so, in only the way thatsuper sweet and crunchy nubbly rocky road could be. And here I am passing on the recipe to you in the hopes that under your chic exterior you might like it too.

My favorite type of ice creams has always been ones with crunch and with chocolate, so naturally I have been a fan of rocky road for years. I wanted to create a version that was vegan and healthy. This one is full of good fats from the coconut milk and almonds so it really fills you up! It is so easy to make and is ready in under 5 minutes. You can either eat it right after you blend it up or store it in the freezer in an airtight container for up to two weeks.

Inspired by Maui's famed Road to Hana, our edible road to paradise also comes with an island twist! Macadamias roasted and seasoned with sea salt for flair - match with marshmallows and silky milk chocolate in this classic-meets-exotic treat.

Thank you so much! I can't believe the amount of positive response from gifting it to friends, coworkers and family with a recipe that was easy for me as a beginner. One time I substituted pistachio with cashews for a non-lover and since the cashews at hand were unsalted I added more salt to the choco-butter. It unexpectedly worked great! For the last batch I didn't have enough butter anymore so it crumbled when cutting the "road". Those were gifted as "rocky pieces" in glass jars and looked equally striking. What a hit!

Hi Sadia and PUL team! I was thinking about making this rocky road as a Christmas gift and I had a question for you: why do we add butter to the chocolate? And secondly, can it be replaced with coconut oil?

Many thanks in advance!

I swapped the dried cranberries for dried abricots and the roasted salted pistachios for roasted salted almonds, it's really simple (even the cutting-in-bars-part) and the rocky road is incredibly delicious!

Amazing! Absolutely best rocky road I've tried. I didn't have dried rasberrys so I just left them out but it didn't matter. I'd be interested to try gingerbread cookies next instead of biscoff to make it even more christmassy. If anyone tries it, let me know!

PS. These might have been half of my breakfast today - just couldn't resist... :D

Stop everything. Just made the Xmas rocky road... I forgot the maple syrup and switched the speculoos to French Petit Beurre style biscuits (because of the person's tastes I made it for). I used dried fruits I had on hand (here dried apricots), a mix of pistachios, almonds and hazelnuts... and it's... D-E-L-I-C-I-O-U-S. I do not like marshmallows, and I'm not super fan of sweet things... but this bar is incredible. I'm sure it's going to be a hit in my Xmas gifts basket. Thanks for the recipe.

You can omit the mix-ins and just use the base to make a delicious chocolate ice cream, but I highly suggest using them to create that beloved rocky road taste. I like to add small marshmallows, mini chocolate chips, and chopped Spiced Candied Almonds. These mix-ins take the ice cream to another level with the added crunch and sweetness. Plus the almonds add a bit more spice to compliment the cinnamon and chocolate. I use a natural and gluten-free brand of marshmallows called Elyon for ease, but it contains sugar. You can easily make a batch of homemade honey marshmallows beforehand.

a Three dimensional Raman imaging of fluid inclusion FI3 showing polyaromatic carbonaceous materials (PACMs)33,34,35,36 coexisting with reduced gaseous species identified as H2, N2, CH4, and CH3SH and micrometric serpentinization-derived mineral phases109,111 (i.e., serpentine, brucite, magnetite, and carbonate). See also Supplementary Movie 1. b Raman spectra highlighting the 3 end-member types of PACMs in the two individual fluid inclusions (FI3 and FI5), all characterized by two broad bands assigned to the disorder (D) band and the graphite (G) band but showing variable position, intensity and width. For each end-member, a mean Raman spectrum is presented (bold line) with the standard deviation (colored shadows). c False color scanning electron microscopy (SEM) image of FI5 fluid inclusion freshly opened by focused ion beam milling showing distinct types of PACMs which contrast by their apparent textures: gel-like or mesoporous with nanofilaments are characteristic of PACM1 and PACM2, respectively. d Associated elemental mapping using energy dispersive X-ray spectrometry of the olivine (Ol) hosted fluid inclusion allows the identification of PACMs, fibrous polygonal serpentine (F. Srp), lamellar serpentine (lizardite, Lz), polyhedral serpentine (P. Srp), calcite (Cal), and brucite (Brc), as also supported by Raman microspectroscopy (Fig. 2). e, f Magnified SEM views of c, highlighting PACM1 and PACM2, respectively.

We love a chocolate cookie. But we love a fudgy chocolate cookie LOADED with marshmallows, chocolate chunks and nuts even more. These delicious rocky road cookies stay soft for days, come together in 30 minutes, and are a serious crowd pleaser!

"Ladies and gentlemen, this is your driver speaking. We seem to have encountered a stretch of rocky road. By company policy, I am encouraged to remind you that your safety is not guaranteed. Please utilize the nearest escape pod if you wish to discontinue your flight..."

My kids prefer the semi-sweet and more traditional rocky road flavor. We all agree though that the almond extract here makes it extra special. (And whenever we buy a carton of rocky road now, it feels like it is missing something!) e24fc04721