I'm nestled in my home after a long day of adulting. I open my pantry door and my eyes are greeted with a beautifully colored bag of BLUE HEAT Takis. I reach for the bag with excitement and close my eyes to say a little prayer. "Taki gods, if you exist, please bless this bag with just the normal amount of flavoring on the chips." I squeeze both end of the bag between my index and thumb fingers and pull the bag open. I peer down into the bag with hopeful anticipation. "SCORE!" The Takis are covered just right in flavoring. I reach for that first chip and pop it in my mouth and...CRUNCH...I chew for a bit awaiting that mouthwatering spicy flavor....but it didn't come. Confused, I grab another and go through the same motion and..."DUPED AGAIN!" Not only have 60-70 percent of the bags I've opened been barely covered in flavoring, but now when they are they're not actually flavored. I internally shout expletives as I try to see if I can salvage the flavor with hot sauce. It's not the same. It never is the same. I begin to think if I even want to buy another bag and keep going through the same let down time and time again. Why can't these chips be as consistent as hot cheetos? I've never had issues with them. What's the difference? Why is it so hard to get right? Is there no quality control? No measure of consistency? Or is there just no care? Yet I type this as I'm on the way to try my chances on another bag yet again. Which will happen first? Me deciding to stop buying these in protest, or will they finally care for quality control and make a consistently flavored chip? Only time will tell.
The Cleveland Browns have been anything but consistent on the defensive side of the football. However, one player who continues to play a sound and dependable brand of football is SAM linebacker Sione Takitaki.
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Playing out his contract year with the Browns, Takitaki may be having his best season yet in Cleveland. And now with the mounting injuries defensively (especially losing Anthony Walker Jr. for the season), the Browns are already asking more of Takitaki. One has to wonder if they could ask even more of him as they try to fill the void at MIKE linebacker.
Thus far in 2022, Takitaki is seeing some of his highest marks yet. His run defense grade may not be the highest it has ever been, but he still finds himself in the green with a grade of 66.6. His tackling grade sits at an excellent 81.6, with his coverage grade rising all the way up to 73.9. Takitaki currently sits with his highest pass rush grade of his career through four in 2022, as he touts a grade of 67.4. Overall, Takitaki is sitting with a career-high PFF grade with a total of 74.2.
There are few players in the league who know their role is predominantly to do the dirty work and keep their teammates clean. Takitaki is one of those players who knows his role and is more than happy to do it.
His numbers will not show up in the scoreboard, but his reps sure do pop on tape. A physical presense on the defensive side of the football for the Browns, Takitaki is not afraid to take full backs and pulling blockers to fulfill his responsibility and make life easier on Jacob Phillips and Jeremiah Owusu-Koramoah.
If Takitaki is responsible for setting the edge, he will set the edge. If he is responsible for playing the backside C-gap, you had better believe he will be in position to make a play should the ball carrier decide to attack a cutback lane. This is littered on his tape as Takitaki is a player the Browns can put on the field without fearing that he will work himself out of position.
Given that he is the SAM linebacker, Takitaki has not been asked to play in coverage a great deal. However, NFL teams love to throw the ball out of 12 and 13 personnel, packages where the Browns would realistically come out in base.
The Browns have already gotten to a desperate point at linebacker, where Takitaki was on the field 75 percent of snaps against the Falcons as opposed to his normal 20 percent. However, keeping their usual SAM linebacker on the field more often has not compromised their attack in coverage one bit.
Takitaki is entering the last season of his contract with the Browns, and there is a great deal of unknown beyond 2022. As SAM linebackers are a dying breed (he typically plays around 18 snaps per game), his price tag should not be too steep.
The player he most compares to on the open market is linebacker Frankie Luvu, who plays for the Carolina Panthers. During the 2021 offseason, Luvu was given a two-year deal worth just $4 million annually. This is a deal the Browns should do for Takitaki in a heartbeat to keep one of their most consistent and physical defenders.
With Anthony Walker Jr. out for the season, and with Jacob Phillips continuing to struggle, the Browns may even want to consider plugging in Takitaki at MIKE. All he needs to do is do his job and remain disciplined, which is something Phillips has had difficulties doing.
He is assignment sound, a physical thumper, and has even shown a decent framework and solid instincts in coverage as well. The Browns already have a solid football player in Takitaki, but could make a move to try and pull even more out of him and the defense.
Atlanta Falcons cornerback Dee Alford nearly puts his name in the NFL record books with an unbreakable 109-yard return, but is tripped up at the 13-yard line after taking back Chicago Bears kicker Cairo Santos missed 55-yard field goal.
Takitaki and Warner both played for BYU in college and overlapped as teammates from 2014-17. Takitaki played at BYU from 2014-18, redshirting in 2016. In his four seasons, he totaled 237 tackles, including 32.5 tackles for loss and 14.5 sacks. He was drafted by the Browns in the third round of the 2019 NFL Draft.
Takitaki has grown in his own ways over his five seasons with the Browns, both on and off the field. Linebackers coach Jason Tarver said recently he's watched how Takitaki has grown from a Sam or Will linebacker to being able to handle different positions among the linebackers. Then in 2022, Takitaki earned the opportunity to be the full-time Mike, and now has experience across the board in the linebacking core.
After suffering a torn ACL in Week 13 of the 2022 season, and then signing a one-year contract extension with the Browns this offseason, Takitaki has played in the Browns first four games of the regular season. This season, he's also been their Sam linebacker for the Browns through the first four games. Through four games, he has eight solo tackles and one sack.
"Greenlaw is obviously physical," Takitaki said. "Those guys just fly around to the ball. I feel like the schemes have fit them well, and they've been putting it on tape year after year. So, excited to see those guys in action, too."
Takitaki and the Browns defense will also have their hands full with guys like QB Brock Purdy, TE George Kittle and RB Christian McCaffrey. They can be an explosive offense with different options with McCaffrey and their pass catchers, as well as Kittle and their strong offensive line.
"Feel like they do a good job taking care of the ball, making sure that they're not giving it away," Takitaki said. "Brock Purdy does a great job with his reads, a lot of movement, pre-snap, a lot of eye candy. But I think they're a real solid team. Obviously, it's the reason why they're 5-0, tip our hat to those guys. We're excited for the matchup."
Many people seek brow lift surgery to correct the deep vertical furrows between the eyebrows that cause us to look worried or stressed. Another common reason for brow lift surgery is to correct a sagging forehead or brows that hang too low and too close to the eyes, creating a tired, aging appearance.
Maybe a little bit of both, but one pattern I did notice with the food videos labeled Frikitaki is that they tend to use some substitutions, commonly some type of salami, probably Dominican salchichon, in place of the ground beef. Many of them add cheese. They almost universally go with a sunnyside-up fried egg instead of the sliced, boiled egg. And few of them actually press the sandwich.
Dominican salami is a cooked, smoked sausage, similar to a summer sausage or a more coarsely ground forcemeat like German Jagdwurst. It is commonly cut into thick slices and pan-fried, and that is in fact how the Frikitaki-making Youtubers have generally prepared it as well. As for the cheese, according to this Youtuber, use whatever cheese you wahnt, and as much as you like. Among the most popular of cheeses in Dominican Republic is something called Geo, which is similar to Edam.
Once back at the hotel after a full day of exploration, you will be greeted with a breathtaking window view of the endless white paradise. Mt. NAEBA sitting at the forefront boasts a majestic snowscape like no other. Beckoned by the white landscape that stretches out for miles on end, once you step a foot into the natural snow, your heart will be buzzing with excitement. Floating lightly on your snowboard in the dry powder snow, this inspiring journey will leave a lasting impression in your memories.
Immersing yourself into the "Hoshi Onsen" hot spring, you will feel the warmth of the waters emanating throughout your body filling you with peace. Close your eyes and relish the memories from your adventures of the day. With the bath steam floating lazily into the air all around, take a moment to indulge yourself in the local Japanese culture. Delectable fine dining and authentic sake at NAEBA Prince Hotel will leave your heart and soul satisfied. Round off the night with a drink at the "Chatelaine Cocktail Lounge". Your temptations continue in the boundless Snow Utopia in NAEBA Ski resort. 2351a5e196
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