Doronezian Red
Full-bodied redwine which takes it`s taste from cherry,and rasberry among with slight ammount of rose to give it deep red color. Added with very slight ammount of black currant and cetri

Doronezian Ròse
Made by blending method adding some of red wine to white wine. Taking then sweet taste from strawberries mixed with black rose pedals which had given the ròse slight darker pink color. All fermented on oaken barrel

Doronezian White

Mixture of white currants and white grapes which have been  put together and fermented together and aged on oaken barrels to give it slight nutty and creamy flavour. All this added with  small ammount of honey to give sweetness

Doroenezian Bloodwine
Base of black grapes added with bloodberryes during fermentation among with  black rose what gives it bloodred color. Given slight ammount of salt taken from seawater and the fermentation on iron covered oaken barrel gives the wine slight taste what resembles the blood but the ammout of sugar and add of rasberry gives also it sweet taste