Dive into Dt. Roshani solanki's Experience in clinical nutrition

Developed individualized nutrition plans for 20,000+ patients.

Provided MNT & counselling to 3,000+ diabetes, hypertension, & dyslipidaemia patients.

Led group nutrition education for 500+ patients & community members.

Collaborated with a multidisciplinary team on complex cases

Implemented nutritional screening and assessment protocols for early disease detection 

Developed specialized diet plans for gastrointestinal disorders such as IBS and celiac disease 

Managed hospital nutrition department, overseeing staff, budget, & quality assurance

Provided personalized dietary assessments and nutrition plans for Corporate staffs affected by COVID-19. 

Provided nutrition counselling to over 1000 women during pregnancy and lactation

Developed and presented educational materials on nutrition .

Developed and implemented a patient education program on the use of nutritional supplements

Conducted workshops on paediatric nutrition, focusing on childhood obesity and malnutrition

Advocated for public health nutrition policies and community wellness initiatives 

 Trained healthcare professionals on clinical nutrition protocols and dietary interventions 

Spearheaded nutrition awareness campaigns in schools and corporate organizations.