What began as a small family project in a 200-square-meter backyard has grown into a thriving agricultural enterprise. The journey started with a dream shared by a couple—one a former DepEd teacher, and the other an aeronautical instructor—who sought to create a business that would allow them more time with their children while making a meaningful impact on their community.
Their initial attempts at producing dried taro leaves yielded just 4 kilograms of brown, unusable product. Undeterred, they undertook a farm feasibility study, market research, and countless hours of experimentation. Their perseverance paid off, and today, Deloverges Agri-farm is recognized for producing naturally processed, clean, and high-quality dried taro leaves and ube powder.
We believe in the power of education and innovation. Through technology transfer, mentoring, and hands-on workshops, we help local farmers improve their livelihoods and adopt modern, sustainable farming practices. By purchasing their produce, we ensure a steady market for their crops and contribute to the sustainability of agriculture in nearby municipalities and provinces.
"To produce and deliver naturally processed, high-quality dried taro leaves and ube powder that meet the needs of local and global markets. We are dedicated to empowering farmers through technology transfer, mentoring, and sustainable practices, fostering economic growth and environmental stewardship in our communities."
"To be a leading advocate of sustainable agriculture in the Philippines, recognized globally for producing high-quality, naturally processed agricultural products while empowering farmers to thrive through innovation, collaboration, and ethical practices."