Food Services

Welcome to Dudley-Charlton Food Services. We strive to develop lifelong wellness through healthy eating practices. Each school day our dedicated staff provides nutritious kid friendly meals that meet national dietary guidelines.

Universal Free Meals

The United States Department of Agriculture (USDA) Secretary Sonny Perdue announced the extension of flexibilities to allow universal free meals to continue to be available to all children and teens throughout the entire School Year 2020-2021. Families and students can access these meals at the schedule listed below:

As of October 15th: SHRHS, CMS, DMS, CES, DES, HER, MRD from 12:30pm-1:30pm M, T, Th, F

As of October 15th: SHRHS, HER from 3:30pm-5:30pm M, T, Th, F

Please note that you can pick up meals at any school regardless of which school your student attends, however each school will be following their own menus, please click the link above to go to the school menus.


Food Allergy Disclaimer: The School Nutrition Department prepares food in commercial kitchens, where cross-contact with food allergens is possible and ingredient or recipe changes can be made. Also, manufacturers of commercial food products we purchase may change their product formulation or ingredient consistency at any time without notification. Actual ingredients and nutritional content may vary and we are not able to guarantee that any food item will be completely free of food allergens. If you have any questions or any concerns regarding ingredients of a specific food or recipe, please contact the DCRSD Food Service Department at (508) 943-5167, or by email at mgreenberg@dcrsd.org.

Harvest of the Month

Click on the months below for recipes, crafts, and more information.

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:(1) mail: U.S. Department of AgricultureOffice of the Assistant Secretary for Civil Rights1400 Independence Avenue, SWWashington, D.C. 20250-9410;(2) fax: (202) 690-7442; or(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.