What's on the Menu?

House Specialties

Made To Perfection

咖喱鱼头 Curry Fish Head

We served our famous unique curry fish head for more than 20 years using 13 different types of ingredients to prepare our homecooked traditional curry paste. Served along with okra, cabbage, tofu pok, and eggplant; we can guarantee you this dish is prepared to perfection, preserving the fish aroma in the curry.

香炒鱼头 Spicy Fried Fish Head

Chopped fish head, okra, dried chili, ginger, and onions sautéed with our signature gravy topped with scallions and coriander leaves. A rare but special dish made to be loved by our customers.

红烧松鱼头 Braised Fish Head

Deep-fried half Bighead Carp served with our specially crafted gravy; braised with Chinese cabbage, tofu, carrots, cauliflower, broccoli, roasted pork, and mushrooms. A large chef's recommended dish to satisfy big crowds.

Other Special Dishes Available

醬蒸松鱼头 Steamed Fish Head with Special Sauce

Fish Head

港式蒸松鱼头 Hong Kong Style Steamed Fish Head

潮州蒸松鱼头 Teochew Style Steamed Fish Head

咖喱蒸松鱼头 Curry Steamed Fish head

姜茸蒸松鱼头 Steamed Fish Head with Ginger & Garlic

菠萝排骨 Pineapple Pork Ribs

Pork

火焰排骨 Barbeque Pork Ribs

木耳炸肉 Braised Pork with Black Fungus

蒸猪⾁饼 Steamed Minced Pork

咸鱼花腩煲 Claypot Pork Belly with Salted Fish

南乳炸花腩 Fermented Bean Curd Pork Belly

花雕鸡 Hua Diao Chicken

Chicken

佛钵 Yam Basket

懧檬鸡 Lemon Chicken

葯材蒸鸡 Steam Herbal Chicken

咸蛋炸鸡翅 Fried Chicken Wing with Salted Eggs

辣子脆鸡丁 Spicy Boneless Chicken with Fried Garlic

三菇豆根豆腐 Mixed Mushroom Tofu

Tofu

泰式豆腐 Thai Style Tofu

星光豆腐 Starlight Tofu

瓦煲豆腐 Claypot Tofu

豆腐焼肉 Tofu with Roasted Pork

自制菜香豆腐 Homemade Choy Heong Tofu

虾碌 Stir Fried Prawn

Prawn

甘香虾 Kam Heong Prawn

麦片虾 Cereal Prawn

咸蛋虾 Salted Egg Prawn

干奶油虾 Dry Butter Prawn

港式蒸虾 Hong Kong Style Steamed Prawn