Food Nutrition Testing Market size was valued at USD 5.67 Billion in 2024 and is forecasted to grow at a CAGR of 5.4% from 2026 to 2033, reaching USD 9.12 Billion by 2033.
The global Food Nutrition Testing Market was valued at approximately USD 6.5 billion in 2022, with an expected Compound Annual Growth Rate (CAGR) of 7.1% from 2023 to 2030. This growth is primarily driven by the increasing consumer awareness about healthy eating habits, along with the rising demand for food quality assurance. In 2022, North America held the largest share of the market, accounting for roughly 35% of the total market value, followed by Europe, which represented around 30%. The growth in these regions can be attributed to stringent regulations regarding food safety and nutrition labeling, as well as the widespread use of advanced testing technologies to ensure food products meet nutritional standards.
In terms of regional opportunities, the Asia Pacific Food Nutrition Testing Market is expected to exhibit the highest growth rate, with a projected CAGR of 8.3% from 2023 to 2030. Factors such as the increasing population, urbanization, and rising disposable incomes in countries like China and India are contributing to the growth in demand for food testing services. Additionally, the growing trend of health conscious consumers in this region, coupled with government initiatives to improve food safety standards, further boosts the market potential. The Latin American and Middle East & Africa markets are also anticipated to experience steady growth, as food safety concerns rise in these regions due to changing dietary patterns and urbanization.
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UL
SGS
Eurofins Scientific
Intertek Group
ALS
CCIC
Bureau Veritas
Romer Labs Diagnostic
Tentamus Analytics
AsureQuality
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By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Food Nutrition Testing Market
Nutritional Composition Testing
Microbiological Testing
Chemical Contaminants Testing
Food Allergen Testing
Genetically Modified Organism (GMO) Testing
Meat & Poultry
Dairy Products
Cereals & Grains
Fruits & Vegetables
Seafood
Beverages
Food & Beverage Industry
Food Service Industry
Retail & Supermarkets
Healthcare & Nutrition
Government & Regulatory Bodies
High-Performance Liquid Chromatography (HPLC)
Mass Spectrometry (MS)
Enzyme-Linked Immunosorbent Assay (ELISA)
Polymerase Chain Reaction (PCR)
Near-Infrared Spectroscopy (NIR)
Food Manufacturers
Restaurants & Catering Services
Food Safety Laboratories
Research Institutions
Consumers (Home Testing Kits)
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Food Nutrition Testing Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Food Nutrition Testing Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Food Nutrition Testing Market, By Type
6. Global Food Nutrition Testing Market, By Application
7. Global Food Nutrition Testing Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. Global Food Nutrition Testing Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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