Cultural and Socioeconomic Importance
Sugarcane is deeply embedded in Indian culture, being part of festivals, rituals, and traditional foods. Economically, it supports millions of smallholder farmers and is a significant source of rural employment.
Agriculture is the foundation of the Indian economy, contributing to about 60 percent of India’s population's livelihood. It has contributed about 14.5 percent of the country’s GDP for 2010-2011. For decades, Indian agricultural strategy has been based on self-sufficiency and self-reliance in food grain production.
India has a total geographic area of around 328.73 million hectares, of which the reported area for land use is 306.04 million hectares. The net area cultivated in 2011-2012 is about 125.49 million hectares, or about 41 percent of the total reported area. Only around 30% of the entire cultivated land is irrigated, with the remainder being rain-fed. Sugarcane occupies 4.7 to 5.1 million hectares of cultivable land, making India the second-largest producer of sugarcane in the world after Brazil.