M/L
1- Légume (Veggie Stew with Beef)………………….....$8.00/$14.50
2- Ailes de poulet (Chicken Wings) x10……………………….…$10.50
3- Kalalou (Okra) (Lundi et mercredi) ……………………$8.00/$14.50
(Monday & Wednesday)
4- Fritay (Vendredi & Samedi)………………………….....$10.00/$16.00
(Friday & Saturday)
5- Poulet (Chicken)……………………………………………….$8.00/$13.50
6- Poisson (Fish Red Snapper)………………………………$25.00 (Or price of the day depending on the size)
7- Griot (Fried Pork)……………………………………….........$8.00/$13.50
8- Cabrit (Fried Goat)……………………………………………..$8.00/$14.50
9- Tassot de bœuf (Fried Beef)……………………………….$8.00/$14.50
10- Hamburger…………………………………………………..….$6.50
11- Poulet boucané ¼ (Grilled Chicken)…………………………....$16.00
(Vendredi/ Friday)
12- Poutine……………………………………………………………..$8.00
13- Bouillon (Samedi /Saturday Only)…………………………………$13.00
All plates are served with a choice of rice and includes plantains, salad & pikliz.
Les plats sont servis avec un choix de riz incluant plantains, salade et pikliz
#2,4,10&12 do not come with above mentioned sides.
#2,4,10&12 ne viennent pas avec les Accompagnements mentionnés ci-dessus.