The editors' foreword for The Knoxville Cook Book opens with the braggadocious claim that "Knoxville claims the best market southwest of Norfolk." Though bold, this claim was not without merit.
In 1897, four years before the publication of The Knoxville Cook Book, the city of Knoxville completed construction of a state of the art, multi-story brick Market House that adjoined City Hall on Market Square. It was in continual use until it was demolished in 1960 and replaced by a pedestrian mall.