The following sources were used throughout the website:
“Bittersweet: Chocolate's Impact on the Environment.” World Wildlife Magazine, World Wildlife Fund, 2017, https://www.worldwildlife.org/magazine/issues/spring-2017/articles/bittersweet-chocolate-s-impact-on-the-environment#:~:text=Cocoa%20farmers%20usually%20clear%20tropical,is%20related%20to%20cocoa%20farming.
Carr, Teresa. “The Bitter Side of Cocoa Production.” Sapiens, 13 Feb. 2020, https://www.sapiens.org/culture/cocoa-production/.
“Child Labor in Your Chocolate? Check Our Chocolate Scorecard.” Green America, 16 Oct. 2019, https://www.greenamerica.org/end-child-labor-cocoa/chocolate-scorecard.
Whoriskey, Peter, and Rachel Siegel. “Hershey, Nestle and Mars Won't Promise Their Chocolate Is Free of Child Labor.” The Washington Post, WP Company, 5 June 2019, https://www.washingtonpost.com/graphics/2019/business/hershey-nestle-mars-chocolate-child-labor-west-africa/.
Header Image Licensed Under Creative Commons: Source
All picture sources can be found below or near the pictures. All images used are licensed under Creative Commons, other than the Green America Chocolate Scorecard, which is linked under the picture.