Embedded Files
Global Partially Hydrolyzed Guar Gum (PHGG) market was valued at USD 28.9 million in 2024 and is projected to reach USD 41.6 million by 2031, growing at a CAGR of 5.5% during the forecast period. PHGG is a water-soluble dietary fiber derived from guar beans, which are native to India and have been consumed for centuries.
Market Overview
PHGG is produced by enzymatic hydrolysis of guar gum, reducing its viscosity while maintaining its beneficial properties. This process makes it suitable for various applications in food, beverages, and supplements. The Asia-Pacific region dominates the market with a 51% share, followed by North America (37%) and Europe (10%).
Key Market Segments
By Type:
85% Fiber (81% market share)
80%-85% Fiber
80% Fiber
By Application:
Food (45% market share)
Beverages
Supplements
Market Drivers
The PHGG market is driven by increasing demand for dietary fiber in functional foods, growing health awareness, and the rising prevalence of digestive health issues. The food industry's shift toward clean-label ingredients and the expansion of functional food markets in developing countries are also contributing to market growth.
Challenges
Market growth may be restrained by competition from other dietary fibers, regulatory challenges in different regions, and the need for consistent quality control in PHGG production. Price volatility of raw materials and the complexity of the hydrolysis process also present challenges for manufacturers.
Competitive Landscape
The market is highly concentrated, with the top three players holding nearly 100% market share. Key players include:
Taiyo Kagaku
Beijing Guaran Science and Technology
ZymeBase
Regional Analysis
Asia-Pacific leads the market due to its large population, traditional consumption of guar-based products, and growing food processing industry. North America follows with strong demand for functional food ingredients, while Europe shows steady growth in dietary supplement applications.
Future Outlook
The PHGG market is expected to benefit from increasing research on gut health, new product development in functional foods, and expanding applications in pharmaceutical formulations. Emerging markets in Latin America and Africa may offer new growth opportunities as awareness of dietary fiber benefits increases.
For more detailed information, please download our full report:
About 24chemicalresearch
24chemicalresearch is a leading provider of market intelligence for the chemical industry, offering comprehensive reports and analysis to help businesses make informed decisions.
Contact us:
International: +1(332) 2424 294
Asia: +91 9169162030
Website: www.24chemicalresearch.com
Page updated
Google Sites
Report abuse