Colorado ProStart Competition
Date: March
Location: Denver, 2 days
Who is Eligible: Any ProStart student through class tryouts at the CCIC
More information
One Plate Challenge
Date: February
Location: CCIC
Who is Eligible: Any student who applies when the registration is released!
Young Escoffier Culinary Challenge
Date: March
Location: Auguste Escoffier School of Culinary Arts in Boulder
Who is Eligible:
1-2 teams from the ProStart 1/2 or ProStart 3 program- must apply through instructors
More information
Skills USA Culinary & Baking Competitions
Date: February/ March- Regionals
April- State
Location: CCIC- Regionals
Pueblo or CCIC- State (TBD)
Who is Eligible:
Students from the ProStart and Baking & Pastry programs
Must apply through instructors
Competition Categories