Cake Batter Chocolate Chip Cookie Ingredients: All purpose flour (bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme), vanilla cake mix (enriched flour bleached [wheat flour, niacin, thiamin mononitrate, riboflavin, folic acid], sugar, corn syrup, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate], modified corn starch, corn starch, propylene glycol mono and diesters, salt, monogylcerides, palm oil, dicalcium phosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, natural and artificial flavor), unsalted butter (sweet cream, natural flavoring), semisweet chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, and natural flavorings), white chocolate chips, light brown sugar (sugar, cane molasses), granulated sugar, sprinkles* (sugar, corn starch, hydrogenated palm kernel oil, dextrin, carnuba wax, soy lecithin, fd&c yellow #5, fd&c red #3, fd&c red #40, fd&c blue #1), egg, vanilla extract (vanilla bean extractives, alcohol, sugar, water), baking soda (sodium butter), salt.
Net weight: g, oz
Contains: WHEAT, MILK, WHITE CHOCOLATE, CORN
*Made on equipment that also processes tree nuts