Ordering & Customization

Q: How far in advance should I place my order?
A: We recommend ordering at least 3-5 days in advance for standard cakes and 1-2 weeks for custom/wedding cakes. Rush orders may be available for an extra fee.

Q: Can I customize flavors, fillings, and designs?
A: Absolutely! We offer custom flavors, fillings, and designs—just let us know your preferences when ordering. Check our [Cake Menu] for inspiration!

Q: Do you offer vegan/gluten-free/nut-free options?
A: Yes! We have dietary-friendly options (vegan, gluten-free, nut-free, etc.). Please inform us of allergies when ordering.

🚚 Delivery & Pickup

Q: Do you offer delivery?
A: Yes! Delivery is available within [LAGOS] for a fee. Outside this zone? Contact us for special arrangements.

Q: Can I pick up my cake in-store?
A: Of course! Pickup is free at [5 Oriade close water bus stop along ipaja ayobo road]. We’ll provide care instructions for transport.

Q: How are cakes packaged for takeaway?
A: All cakes come in secure boxes with non-slip bases. For tiered cakes, we recommend a flat, cool surface in your vehicle.

💰 Payments & Refunds

Q: What payment methods do you accept?
A: We accept credit/debit cards, Transfer, and cash on pickup. Full payment is required for custom orders.

Q: What’s your cancellation policy?
A: Cancellations 48+ hours before pickup/delivery receive a full refund. Later cancellations may incur a fee.

🎉 Special Requests & Events

Q: Do you make wedding/corporate/celebration cakes?
A: Yes! We specialize in wedding cakes, birthday cakes, and event desserts. Book a consultation [08085807029] for large orders.

Q: Can I add a photo/edible print to my cake?
A: Yes! Send us your image (high-resolution) at least 5 days before pickup/delivery.

🍰 Cake Care & Storage

Q: How should I store my cake?
A: Keep it refrigerated (if cream-based) or in a cool, dry place. Consume within 2-3 days for best freshness.

Q: Can I freeze leftover cake?
A: Yes! Wrap slices tightly in plastic and freeze for up to 1 month. Thaw in the fridge before serving.